• L'Opposizione Sangiovese Superiore Romagna 2022
  • L'Opposizione Sangiovese Superiore Romagna 2022
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Gruppo Caviro Emilia-Romagna

Gruppo Caviro

L'Opposizione Sangiovese Superiore Romagna 2022

Red still

  • L'Opposizione Sangiovese Superiore Romagna 2022
  • L'Opposizione Sangiovese Superiore Romagna 2022
1 2
Show more
Gruppo Caviro Emilia-Romagna
€7,40
€7,40
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Multiple purchases: add more bottles to cart with one click

€88,80

12 bottles

€44,40

6 bottles

€22,20

3 bottles

Immediate availability
Denomination Romagna DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Emilia-Romagna (Italy)
Grape varieties 100% Sangiovese
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Details

Profumo

Perfume

The nose presents a very concentrated and defined aroma with a hint of spices.

Colore

Color

Ruby red with amaranth hues.

Gusto

Taste

Broad, complex and enveloping with well-balanced acidity supporting a clear fruity note. This wine has a good complexity and structure, with an elegant tannic finish.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Pairings

This wine pairs perfectly with mature cheeses, with game and grilled red meats.

Meat
Cheese
Matured cheese
Pork

Producer
Gruppo Caviro
From this winery
  • Start up year: 1966
Caviro began in 1966 in Faenza, nestled in Emilia-Romagna, to celebrate the region’s rich grape heritage. Now, with over 50 years of history, we export our wines to over 80 countries worldwide and turn waste into valuable resources. Our business model creates tangible, shared benefits.

Over the years, our community has grown and strengthened, spreading throughout Italy. Our 24 member wineries, scattered across the country, have helped us create a rich tapestry of stories that celebrate our people and land. And there are many more stories yet to unfold in the future. Read more
Production area: Emilia-Romagna
Emilia-Romagna
Gruppo Caviro

Name L'Opposizione Sangiovese Superiore Romagna 2022
Type Red still
Denomination Romagna DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Emilia-Romagna
Vendor Gruppo Caviro
Origin Plain - Hill
Climate Altitude: 0 - 300 m. a.s.l.
Soil composition Clayey - Loamy.
Cultivation system Guyot
Plants per hectare 3500
Harvest Late September to mid-October. The grapes used for this wine are harvested by hand, de-stemmed and crushed.
Fermentation temperature 25-26 °C
Fermentation 10 days.
Wine making Fermentation takes place in steel tanks of 100 - 300 hl for 10 days at 25-26 °C.
Allergens Contains sulphites