Koval
Four Grain Whiskey Single Barrel 0.5L
| Size | 0,50 l |
|---|---|
| Alcohol content | 47.0% by volume |
| Area | Illinois (United States of America) |
| Aging | Aged for approximately 2 years in new, heavily charred American oak barrels from Minnesota. |
- Organic Chicago origin: Koval whisky from Illinois, crafted with locally grown organic cereals
- Four-grain mash bill: oats, malted barley, rye and wheat create layered sweet-spicy complexity
- Single cask bottling: taken from a single barrel, non-chill-filtered and free from additives
- Tasting notes: ripe banana, caramel and vanilla, smooth texture with cinnamon and oak
- Serve & pair: enjoy neat or with one ice sphere; pairs well with mature cheese or dark chocolate
Description
What kind of spirit is this?
Koval Four Grain Single Barrel Whiskey is an organic American spirit from Illinois, bottled from a single cask at 47% ABV. Distilled from a bespoke mash bill of oats, malted barley, rye, and wheat, this four-grain whiskey is produced without chill-filtration. It displays a deep amber colour and a notably creamy texture. The bouquet offers notes of ripe banana, caramel, and vanilla, balanced by sweet cereal, cinnamon, oak, and dried fruit. A long, warming, and spicy finish makes it perfect for sipping neat or pairing with mature cheeses and dark chocolate.
Geographical origin
Crafted in Chicago by Koval, this expression highlights its provenance through the exclusive use of local, certified organic grains. The distillery sources regional ingredients to ensure that high-quality raw materials define the final character. Released exclusively as a single barrel bottling, each batch captures the distinct personality of an individual cask, preserving its authentic profile. This thoughtful selection of American grains achieves a fine balance between sweet, cereal-led aromas and a robust, rye-driven spiciness.
Production process
The production begins by mashing the four grains, followed by distillation using modern techniques to ensure precision and consistency. The spirit is aged for up to twenty-eight months in heavily charred barrels made from new Minnesota American oak. This intense charring maximises depth and flavour extraction. Bottled directly from the cask, the whiskey is entirely unfiltered and free from additives. This meticulous approach ensures a naturally creamy mouthfeel while concentrating the bold notes of toasted grain, oak, and sweet spices.
History and Trivia
Founded in Chicago in 2008, Koval exemplifies artisanal excellence with this exceptional spirit. The Four Grain Whiskey masterfully blends locally sourced, certified organic oat, malted barley, rye, and wheat. Matured for up to 28 months in heavily charred new American oak from Minnesota, this pristine spirit is drawn directly from a single barrel. Bottled at 47% ABV without chill-filtration or additives, it preserves the cask’s natural character, delivering a remarkably complex small-batch tasting experience.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
- Start up year: 2008
Founded in 2008 by Robert and Sonat Birnacker (who decide to set aside their academic careers to retrieve the traditional distillation method of Robert's grandfather, Robert), the distillery produces an excellent selection of traditional American whiskey as well as a wide range of liqueurs, fruits and spirits.
All Koval's production line is biologically certified and kosher, and all the materials used are of local origin (including cereals and wood for casing construction). All stages of the production process of whiskey: mashing, fermentation, distillation, ripening and bottling are carried out at the distillery and are constantly monitored by a team of experts.
Aging takes place in 30 gallon barrels (113.55 liters) that depending on the distillate that will mature, are medium to strong roasting; in this way the distillate can develop both the characteristic aromas of the starting cereal and the sweet ones of the wood. Read more
| Name | Koval Four Grain Whiskey Single Barrel 0.5L |
|---|---|
| Type | Whisky organic |
| Size | 0,50 l |
| Alcohol content | 47.0% by volume |
| Country | United States of America |
| Region | Illinois |
| Vendor | Koval |
| Story | History and Trivia Founded in Chicago in 2008, Koval exemplifies artisanal excellence with this exceptional spirit. The Four Grain Whiskey masterfully blends locally sourced, certified organic oat, malted barley, rye, and wheat. Matured for up to 28 months in heavily charred new American oak from Minnesota, this pristine spirit is drawn directly from a single barrel. Bottled at 47% ABV without chill-filtration or additives, it preserves the cask’s natural character, delivering a remarkably complex small-batch tasting experience. |
| Origin | Illinois, United States |
| Production technique | Bottled directly from a single cask (single barrel), not chill-filtered |
| Aging | Aged for approximately 2 years in new, heavily charred American oak barrels from Minnesota. |
| Allergens | Contains sulphites |