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Koval

Four Grain Whiskey Single Barrel 0.5L

Whisky organic

Organic and sustainable
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Regular price €50,00
Regular price €50,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

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€150,00

3 bottles

Immediate availability Last 4 bottles remaining
Size 0,50 l
Alcohol content 47.0% by volume
Area Illinois (United States of America)
Biologic
Product name Four Grain Whiskey Single Barrel 0.5L
Color Dark gold.
Perfume Young and spicy with fruity notes of banana.
Taste Creamy with initial caramel notes followed by sweet notes of wheat and hints of cinnamon.
Region Illinois
Country United States of America
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Description

Organic Single Barrel Whiskey, produced by Koval in Illinois, USA. 0.50 L bottle. A Four Grain Whiskey that expresses the excellence of the Koval distillery, founded in 2008 in Chicago. Young and spicy, with fruity notes of banana blending with a creamy body and hints of caramel, wheat, and cinnamon. A spirit that expresses a passion for artisanal production and attention to the quality of the raw materials, all certified organic and sourced locally.

Details

Profumo

Perfume

Young and spicy with fruity notes of banana.

Colore

Color

Dark gold.

Gusto

Taste

Creamy with initial caramel notes followed by sweet notes of wheat and hints of cinnamon.

Serve at:

14 -16 °C.

Whisky

Producer
Koval
From this winery
  • Start up year: 2008
Koval is a handicraft distillery built in the city of Chicago, Illinois, and is the first distillery for legal whiskey production to open in the Midwest state after the abolition of Prohibition.
Founded in 2008 by Robert and Sonat Birnacker (who decide to set aside their academic careers to retrieve the traditional distillation method of Robert's grandfather, Robert), the distillery produces an excellent selection of traditional American whiskey as well as a wide range of liqueurs, fruits and spirits.
All Koval's production line is biologically certified and kosher, and all the materials used are of local origin (including cereals and wood for casing construction). All stages of the production process of whiskey: mashing, fermentation, distillation, ripening and bottling are carried out at the distillery and are constantly monitored by a team of experts.
Aging takes place in 30 gallon barrels (113.55 liters) that depending on the distillate that will mature, are medium to strong roasting; in this way the distillate can develop both the characteristic aromas of the starting cereal and the sweet ones of the wood.
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Production area: Michigan
Michigan
Koval

Name Koval Four Grain Whiskey Single Barrel 0.5L
Type Whisky organic
Size 0,50 l
Alcohol content 47.0% by volume
Country United States of America
Region Illinois
Vendor Koval
Allergens Contains sulphites