Description
Extra Brut Classic Method Champagne, produced by Jacques Rousseaux. 0.75L bottle. A Grand Cru Champagne that celebrates the tradition and excellence of the region, with a family history dating back to 1776. An intoxicating, peppery nose, accompanied by smoky and fruity notes: apricots, vine peach, and notes of melon. A luminous, pale gold color. A unique sensory experience, highlighting the purity of Chardonnay and Pinot Noir, ideal for celebrating special moments.
Awards
Details
Perfume
Color
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
In Champagne the numerous vine growers cultivated their vines throughout the year and sold their harvest to the trade houses. Paul Rousseaux, born in 1884, followed a project shared with numerous other vine growers: produce his own champagne and market it himself (in 1999 we tasted the contents of one of these bottles, the wine was still fresh, with the color of old gold).
Paul had two children, Pierre and Michel. Pierre married Charlotte Degouy and they continued to cultivate the vineyards and to make their champagne, despite the conflicts that devastated Europe and our region during this period. They had four children: Jacques, Anne-Marie, Luc and Dominique. And today... Jacques, the eldest son, continues to cultivate the vineyards of the family, who trust in him. With his wife, Bernadette, they have developed their market during 30 years. Since January 2001 Céline and Eric, two of their three children, welcome you at the house of Jacques Rousseaux at Verzenay. Read more
| Name | Jacques Rousseaux Champagne Grand Cru Montgolfiere Extra Brut |
|---|---|
| Type | White green classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 50% Chardonnay, 50% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Jacques Rousseaux |
| Allergens | Contains sulphites |

