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J. Charpentier

J. Charpentier Champagne Brut Reserve

White green classic method sparkling wine brut

Organic and sustainable
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Regular price €38,00
Regular price €38,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€456,00

12 bottles

€228,00

6 bottles

€114,00

3 bottles

Immediate availability
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties 80% Pinot Meunier, 20% Pinot Nero
Aging Blending of two different harvests minimum with a fraction aged in oak tanks. Ageing for 30 to 36 months in cellar.
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Description

The top wine of the house J. Charpentier that tells all the story of finesse and traditional culture. Fruity Champagne par excellence.

Perlage

Perlage

Thin, crystalline, persistent and plentiful bubbles.

Perfume

Perfume

Flowery and delicate bouquet, with notes of fruits and spices.

Color

Color

Pale and bright yellow.

Taste

Taste

Promising and pleasant.

Serve at:

06 - 08 °C.

Longevity:

10 - 15 years

Charmat Method Sparkling Wines

Producer
J. Charpentier
From this winery
The history of Champagne J. Charpentier began 5 generations ago. Henri Claisse, coming from a farm family, decided in the early 1900’s to start a new activity: wine-growing. His son Marcel Claisse succeeded him in the early 1950’s and created the Marcel Claisse champagne. Pierre Charpentier, Léonidas’ son, became a wine-grower in 1920. He also made red wine to meet the demand… but during the roughest periods, barrels were more expensive than wine itself.

The union of Pierre and Marguerite Charpentier bore three sons. Marcellin, who took over from his father in 1946 began developing the champagne in 1954 with Marcellin's brand Charpentier. He and his wife, Solange, had three children, including Jacky, born in 1949. In 1960, Marcellin died prematurely and Solange continued her husband's work with Jacky and his brothers.
1983 saw the first expansion of the cellar and in 1987 a great technological innovation was introduced: thermoregulation. At that time very few winemakers there were equipped with this.

There was further extension in 1997 with diversification of the vinification methods using 200L barrels along with setting up several French oak tanks.

Claudine Charpentier and Jacky had two sons, Jean Marc, the eldest, was born in 1979 and also Marie-Pierre, born in 1988. After obtaining high school, Jean Marc received his BTS Viticulture and Enology. His passion for wine encouraged him to take the National diploma in Oenology (DNO) and after two years he had a wine and marketing masters.
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Production area: Champagne region
Champagne region
J. Charpentier

This wine is great for the aperitif. It can be served with cold fish (salmon, halibut), shellfish or a warm pâté en croute. Why not also try it during a rustic dinner with a cold deli meat buffet.

Starters
Fish
Shellfish
Cheese
Cold cuts
Oily fish
White fish

Name J. Charpentier Champagne Brut Reserve
Type White green classic method sparkling wine brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 80% Pinot Meunier, 20% Pinot Nero
Country France
Region Champagne region
Vendor J. Charpentier
Origin Reuil, Binson-Orquigny, Châtillon sur Marne, Villers sous Châtillon, Le Breuil, Neuville sur Seine, Ludes
Wine making 1st alcoholic fermentation only in thermoregulated vats followed by malolactic fermentation and then blending with reserve wines stored in temperature-controlled vats and tanks.
Aging Blending of two different harvests minimum with a fraction aged in oak tanks. Ageing for 30 to 36 months in cellar.
Allergens Contains sulphites