• Il Borro Sangiovese Petruna in Anfora 2020
  • Il Borro Sangiovese Petruna in Anfora 2020
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Il Borro Tuscany

Il Borro

Il Borro Sangiovese Petruna in Anfora 2020

Red organic still

Organic and sustainable Most awarded
  • Il Borro Sangiovese Petruna in Anfora 2020
  • Il Borro Sangiovese Petruna in Anfora 2020
1 2
Show more
Il Borro Tuscany
€38,00
€38,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€228,00

6 bottles

€114,00

3 bottles

Immediate availability
Denomination Valdarno di Sopra DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging 11 months on the skins in amphora, 12 months in bottle.
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Description

“Petruna in Anfora” is one of the more unique wines produced on the Il Borro Estate, made with 100% Sangiovese grapes by exclusively using terracotta amphoras, an ancient winemaking technique.

Awards

  • 2020

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2020

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    90

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2020

    2

    One of the most prestigious wine guides in Italy.

  • 2020

    91

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2020

    92

    /100

    Wine spectator is the most influential wine guide on the internet.

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Perfume

Perfume

It has an intense, complex bouquet with notes of ripe red fruits and distinctive aromas deriving from the aging in terracotta amphora.

Color

Color

Deep ruby-red color.

Taste

Taste

It has a full-bodied flavour and well balanced tannins with a good acidity.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Il Borro
From this winery
  • Start up year: 1999
  • Oenologist: Stefano Chioccioli, Samuele Mammoli
  • Bottles produced: 200.000
  • Hectares: 85
In the heart of Tuscany lies Il Borro, an ancient medieval village covering more than 1,100 hectares in the Valdarno di Sopra, a valley situated between Pratomagno and the Chianti hills.

Since 1993, the year in which Ferruccio Ferragamo bought the Il Borro estate, the medieval village has undergone a massive renovation to enhance its historical value. Special attention was paid to the redevelopment of the land, replanting the vineyards and tending the centuries-old olive trees.

Today, the estate is managed by two of his children: Salvatore, CEO, and Vittoria, in charge of special projects. Today it is a state-of-the-art farm, totally organic and eco-sustainable since 2015, whose pride lies in its 85 hectares of vineyards and 29 hectares of olive groves. The rest is divided into 272 hectares of forage and farmland, plus 3 hectares reserved for agriculture.

Authenticity, respect for the environment, culture and appreciation of local excellence are the cornerstones of the sustainable philosophy that guides every choice within the estate. Read more
Production area: Tuscany
Tuscany
Il Borro

Petruna in Anfora is perfectly paired with traditional Tuscan dishes with meats but is also excellent with bread or vegetable soups. It can also be served to accompany aged or blue-veined cheeses.

Meat
Game
Cheese
Matured cheese
Pork

Name Il Borro Sangiovese Petruna in Anfora 2020
Type Red organic still
Denomination Valdarno di Sopra DOC
Vintage 2020
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Il Borro
Aging 11 months on the skins in amphora, 12 months in bottle.
Total acidity 5.0 gr/L
PH 3.45
Allergens Contains sulphites