Harlin Pere et Fils
Champagne Les Sentes de Mareuil
| Denomination | AOC Champagne Blanc de Noirs Extra Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 93% Pinot Meunier, 7% Pinot Nero |
- Blend Blanc de Noirs: 93% Pinot Meunier and 7% Pinot Noir
- Extra Brut Style: dry, fresh and balanced sparkling wine (12% vol)
- Vinification: fermentation in steel (93%) and oak (7%), traditional method
- Aroma and taste: ripe strawberries, juicy and inviting palate, golden colour with pink highlights
- Serving and pairings: 6–8 °C, ideal with cured meats, Comté, fondue, raclette and fish
Description
What kind of wine is it
Harlin Champagne Les Sentes de Mareuil Blanc de Noirs Extra Brut is a rigorous Traditional Method sparkling wine, an authentic expression of the Champagne region. This Blanc de Noirs is crafted from a meticulous blend of Pinot Meunier and Pinot Noir grapes. In the glass, it reveals a bright, pale gold colour, enhanced by delicate gold-pink highlights. The bouquet is intense, characterised by distinct notes of red fruit reminiscent of ripe strawberries. On the palate, it is very well-balanced, offering a fresh, juicy and distinctly moreish sip.
Where does it come from
This Champagne is produced in Mareuil-le-Port, in the heart of the Champagne region, and is crafted by the family-run Harlin winery, active for three generations. The vines are rooted in soils composed of clay and sand, a soil structure that imparts particular freshness and a very clear flavour profile to the wine. Vineyard management is based on strict organic and sustainable farming practices, respecting the rhythms of nature to ensure healthy raw materials that are true to their place of origin.
How is it produced
The base wine undergoes primary and malolactic fermentation in a perfect balance between stainless steel tanks and oak barrels. The process continues according to the Traditional Method with a strict Extra Brut dosage, creating a taut and dry profile that can mature harmoniously over time. Served at the ideal temperature, this wine pairs perfectly with cured meats, rich dishes such as raclette and fondue, delicate fish dishes and flavourful cheeses like Comté.
History and Curiosities
Les Sentes de Mareuil is an elegant Champagne Blanc de Noirs Extra Brut produced by Harlin Père et Fils, a historic winery that has passed down its passion through three generations. The result of organic and sustainable agriculture, this refined wine enhances the union between Pinot Meunier and Pinot Noir grapes. The meticulous fermentation, divided between stainless steel and fine oak barriques, defines its character, offering the palate extraordinary freshness and a sip of enveloping harmony.
Tasting notes
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
Immerse yourself in the world of Champagne Harlin Père et Fils, where each bottle takes you on a journey of discovery through our terroirs of Mareuil-le-Port, Épernay and Tours-sur-Marne. This journey invites you to explore the richness of our grape varieties and the diversity of our soils. Each parcel, unique by nature, reveals its own unique sensory experience.
Take the time to savour the world of Champagne Harlin Père et Fils: simple, authentic moments to share and enjoy. Read more
| Name | Harlin Champagne Les Sentes de Mareuil Blanc de Noirs Extra Brut |
|---|---|
| Type | White green classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 93% Pinot Meunier, 7% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Harlin Pere et Fils |
| Story | History and Curiosities Les Sentes de Mareuil is an elegant Champagne Blanc de Noirs Extra Brut produced by Harlin Père et Fils, a historic winery that has passed down its passion through three generations. The result of organic and sustainable agriculture, this refined wine enhances the union between Pinot Meunier and Pinot Noir grapes. The meticulous fermentation, divided between stainless steel and fine oak barriques, defines its character, offering the palate extraordinary freshness and a sip of enveloping harmony. |
| Origin | Mareuil-le-Port, Champagne, France |
| Soil composition | Clay 70%, sand 30% |
| Production technique | Traditional method |
| Wine making | Malolactic fermentation in stainless steel vats (93%) and oak barrels (7%). |
| Allergens | Contains sulphites |