• Grosjean Fumin 2023
  • Grosjean Fumin 2023
1 2
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Grosjean Aosta Valley

Grosjean

Grosjean Fumin 2023

Red green still

Organic and sustainable
  • Grosjean Fumin 2023
  • Grosjean Fumin 2023
1 2
Show more
Grosjean Aosta Valley
€20,00
€20,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€240,00

12 bottles

€120,00

6 bottles

€60,00

3 bottles

Immediate availability
Denomination Valle d'Aosta DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Aosta Valley (Italy)
Grape varieties 100% Fumin
Aging Part in wooden vats and part in stainless steel for 15 months, 12/18 months in bottle.
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Perfume

Perfume

Berries, blackberries and blueberries.

Color

Color

Deep ruby red.

Taste

Taste

Dry, with good structure.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Grosjean
From this winery
  • Start up year: 1969
  • Oenologist: Hervè Grosjean
  • Bottles produced: 14.000
  • Hectares: 14
From 1781 to Fornet, a small village in Valgrisenche, now buried water dam Beauregard, his grandparents came down here today to stock up wine and chestnuts to overcome the long mountain winters, then was in 1969, spurred by his friend Pino Albaney, Papa Dauphin, began to bottle their wine in order to present the "The exposition des vins du Val d'Aoste", was this exhibition that stimulated the initiative that brought the company from 3,000 square meters. 7 hectares of vineyards to the present, involvement in the 5 children.
The company is located on the border of the towns of Quart and Saint Christophe, where lie the vineyards of Tzeriat, Rovetta, Creton, Touren in Quart, Tzantè de Wet, lace and Castle Pleod Saint Christophe. The first cultivated vines, in addition to traditional Petit Rouge, were Gamay, Pinot Noir and Petite Arvine, and currently are growing even as the native Fumin, carnelian, pressed and Vuillermin. Cultivation techniques are rooted in respect for the environment since 1975 so it is not handled insecticides and acaricides treatments are carried out rigorously and fertilizing with manure of organic origin.
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Production area: Aosta Valley
Aosta Valley
Grosjean

Excellent with red meat, game or very aged cheeses.

Meat
Cheese
Matured cheese
Pork

Name Grosjean Fumin 2023
Type Red green still
Denomination Valle d'Aosta DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Fumin
Country Italy
Region Aosta Valley
Vendor Grosjean
Origin Quart (Aosta)
Climate Exposure: South, South-West. Slope: 80%.
Soil composition Sandy-loamy with shallow depth, less than 50 cm, and an abundance of skeleton.
Cultivation system Guyot.
Harvest Mid/end of October.
Wine making In stainless steel with destemmed grapes, no addition of selected yeasts, maceration with the skins for 8 0 days with three punching-downs per day at controlled temperature.
Aging Part in wooden vats and part in stainless steel for 15 months, 12/18 months in bottle.
Allergens Contains sulphites