Skip to product information
1 of 2

Gramenon

La Papesse Cotes Du Rhone 2022

Red organic still

Organic and sustainable
Skip to product information
1 of 2
Regular price €50,00
Regular price €50,00 Sale price
Sale Sold out

Multiple purchases: add more bottles to cart with one click

€150,00

3 bottles

Immediate availability Last 3 products remaining
Denomination AOC Côtes du Rhône
Size 0,75 l
Alcohol content 14.5% by volume
Area Rhone Valley (France)
Grape varieties Grenache
Aging Barrel-aged for 12 months.
View full details

Description

Still organic red wine from the Rhône, 14.5% ABV, produced by Gramenon. 100% Grenache. 0.75 L bottle, 2022 vintage. A wine born from a unique terroir, composed of clay, whitish marl, sand, and pebbles. Maceration for 15 days in concrete tanks. Aged in barrels for 12 months. A wine that expresses the elegance and freshness of Grenache, with a unique and distinctive character.

Producer
Gramenon
From this winery
The originality of the terroir in Gramenon comes from the limestone barrier (tidal system) formerly covered by the sea (86 million years ago). The pushing from the Alps mountains have made sandy layers left by tides arise, together with a significant presence of limestone, a 550 m wide plateau thus formed at a little altitude, whereas clays have been left by the river system.

Grenache is the most adapted grape variety to our latitudes and expresses here with elegance and freshness. This is demonstrated by the presence of many old vines parcels (aged from 50 to 120 years). The combined influence of the wines’ age (and deep rooting) together with the specific nature of soils confer our wines a special and unique profile. To maintain the outstanding quality of the vegetal heritage, each wine plant planted comes from the “massal” selection of the vineyard.
Read more

Meat
Cheese
Pork

Name Gramenon La Papesse Cotes Du Rhone 2022
Type Red organic still
Denomination Côtes du Rhône AOC
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties Grenache
Country France
Region Rhone Valley
Vendor Gramenon
Origin In Vinsobres, on the northern hillside of the appellation area
Soil composition Soils composed of clay and whitish marls, sand and pebbles.
Yield per hectare 30 hl
Harvest Orderly manual harvesting
Wine making 15-day maceration in cement vats. Partially destemmed bunches. Fermentation with natural yeasts. Slight addition of sulphite after malolactic fermentation, depending on the vintage.
Aging Barrel-aged for 12 months.
Allergens Contains sulphites