Conterno Giacomo

The beginning of the story of Giacomo Conterno winery is conventionally traced in 1908 when Giovanni Conterno and his family (including Giacomo, that is one of three children), returned to Italy after he emigrated to Argentina, they start an inn, producing wine, in the village at San Giuseppe in Monforte d'Alba. Giacomo grows, therefore, between the tavern and the winery until he goes to fight in the First World War as a gunner. Returning home, he devoted himself entirely to the production of wine, bringing it to be sold not only in Piedmont and Liguria, but throughout Italy.
Conterno Giacomo
Start up year
1770
Bottles produced
70.000
Hectares
23
Type of cultivation
Non-organic farming
Location
Località Ornati, 2 - Monforte d'Alba (CN)
Production area: Piedmont
Piedmont
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    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
    95 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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