Description
Like all of the blends, the Champagne GATINOIS Brut Tradition is a true reflection of the Aÿ terroir’s unique character. It is made from the “heart of the terroir” of the family domaine.
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Taste
Serve at:
06 - 08 °C.
Longevity:
10 - 15 years

- Start up year: 1921
- Hectares: 7
In the early 20th century, great-grandfather Emile MICHEL-LE CACHEUR was a fervent defender of the winemakers’ interests in Champagne. In 1911, he became one of the founding members of today’s SGV champagne syndicate. His daughter, Marie, married Charles GATINOIS in 1921 and continued her father’s work: the GATINOIS name has appeared on the bottles ever since.
Emile and Micheline GATINOIS took over the domaine after the Second World War. Between 1980 and 2010, their daughter Marie and her husband Pierre CHEVAL were at the helm of the prestigious family company. Dedication is clearly a family trait which has been passed on, as Pierre is the founder of the Villa Bissinger (The National Institute of Wines from Champagne) and currently chairs the Champagne Landscapes Association that lead to their listing to the Unesco World Heritage list in 2015. His son, Louis, now perpetuates the family’s 300 years of knowhow. Read more


Name | Gatinois Champagne Grand Cru Brut Tradition |
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Type | White green classic method sparkling wine brut |
Denomination | Champagne AOC |
Size | 0,75 l |
Alcohol content | 12.0% by volume |
Grape varieties | 80% Pinot Nero, 20% Chardonnay |
Country | France |
Region | Champagne region |
Vendor | Gatinois |
Aging | The champagne is aged “sur lattes” (horizontally on racks) in our cellars for 2 years before the yeasts are disgorged. |
Residual sugar | 7.0 gr/L |
Allergens | Contains sulphites |