Description
Feudo di Mezzo as a contrada is very vaste and therefore I prefer to separate the bottom part (sottana) from the upper part (soprana or Porcaria). Although lower in the valley floor where one would expect bigger wines, the wines are of an unusual elegance which characterizes this area. Relatively deep soil which, in humid vintages can create some problems although the well ventilated site helps to get ripeness. Burgundian elegance and roundness, even in hot vintages makes this a special wine with great finesse.
Details
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 2001
- Hectares: 24
Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding and imposing ourselves. Read more


Name | Frank Cornelissen Munjebel Rosso FM 2021 |
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Type | Red organic still |
Denomination | Etna DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 100% Nerello Mascalese |
Country | Italy |
Region | Sicily |
Vendor | Frank Cornelissen |
Origin | Frazione Passopisciaro, municipality of Castiglione di Sicilia |
Climate | Altitude: 580 m. asl. Exposure: North. |
Wine making | Destemming and light crushing of the grapes. Fermentation: starting with a "pied-de-cuve" using only indigenous yeasts and skin contact for about 50 days. |
Aging | In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle. |
Allergens | Contains sulphites |