Awards

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

- Start up year: 1990
- Oenologist: Marco Cervellera
- Bottles produced: 50.000
- Hectares: 10
The smallest estate owned by the family measures approximately 20 hectares, 9.8 planted to vineyards.
La Fuga is in the Montalcino region, whose borders delineate the DOCG Brunello area. It is located Southeast from the town of Montalcino at an altitude of 400 meters.
The property is owned by two sisters, Fabia Cornaro dell’Acqua and Giovanna Cornaro Folonari, wife of Ambrogio and mother of Giovanni. Therefore the management is conducted by “Ambrogio e giovanni Folonari Tenute”. Read more


Name | Folonari Brunello di Montalcino La Fuga 2019 |
---|---|
Type | Red still |
Denomination | Brunello di Montalcino DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Tenuta La Fuga (Folonari) |
Origin | Produced with grapes from vineyards cultivated in the homonymous Keeping our property in the town of Montalcino |
Climate | Altitude: 400 m. a.s.l. |
Plants per hectare | 4000/5500 |
Yield per hectare | 6/6.5 tons |
Harvest | Collection of grapes: During the month of October to maturity. |
Wine making | Skin contact for about 15 days. Fermentazione alcohol in stainless steel tanks at controlled temperature 28 ° C. |
Aging | 36 months in Slavonian oak barrels from 30/40 hl. Bottle aging: at least 12 months. |
Allergens | Contains sulphites |