Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
15 - 25 years
Pairings
- Start up year: 1833
- Oenologist: Tommaso Maggio
- Bottles produced: 1.600.000
| Name | Florio Marsala Vergine Riserva Baglio Florio 0.5L 2004 |
|---|---|
| Type | White green fortified wine |
| Denomination | Marsala DOC |
| Vintage | 2004 |
| Size | 0,50 l |
| Alcohol content | 19.0% by volume |
| Grape varieties | 100% Grillo |
| Country | Italy |
| Region | Sicily |
| Vendor | Florio |
| Origin | Birgi and Spagnola areas, coastal strip north of Marsala |
| Climate | Insular, with rainy winters and torrid summers beaten by hot African winds. Vineyards facing the sea near the beach. |
| Soil composition | Arid, scarcely fertile, siliceouscalcareous origin. |
| Cultivation system | Typical Marsala bush-trained vines. |
| Plants per hectare | 5000 |
| Harvest | By hand, advanced ripening, during the last week of September. |
| Wine making | Pressing of the grapes with a high sugar content to pass the precious substances found in the skins to the must. Fermentation at controlled temperature and blend of the resulting wine with wine distillate according to the Marsala Vergine tradition. |
| Aging | More than 10 years in precious oak half-barriques with a capacity of 300 litres. At least 1 year in bottle. |
| Allergens | Contains sulphites |

