Description
A still red wine from Sicily, 14.5% ABV, produced by Feudi del Pisciotto. 100% Nero d'Avola, 2023 vintage. A wine born in the heart of Sicily, a few kilometers from Caltagirone. Aged for 5 months in stainless steel and 2 months in bottle. Feudi del Pisciotto dates back to the 1700s and was one of the largest in Sicily at the time. The palate is fresh, enveloping, and velvety. On the nose, hints of red fruits such as black cherry and cherry, with floral notes of violet and myrtle. A wine that perfectly expresses the character of Nero d'Avola, ideal for pairing with robust, flavorful dishes.
Details
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
- Start up year: 2002
- Oenologist: Alessandro Cellai
- Bottles produced: 400.000
- Hectares: 45
| Name | Feudi del Pisciotto Nero d'Avola 2023 |
|---|---|
| Type | Red still |
| Denomination | Sicilia DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nero d'Avola |
| Country | Italy |
| Region | Sicily |
| Vendor | Feudi del Pisciotto |
| Origin | Niscemi (CL) |
| Climate | Vineyard altitude: 80 m above sea level. |
| Soil composition | Medium mixture tending to sandy. |
| Cultivation system | Spurred cordon |
| Plants per hectare | 5900 |
| Yield per hectare | 85 q. |
| Harvest | First half of September |
| Wine making | In steel. Malolactic fermentation: carried out. |
| Aging | 5 months in steel, 2 in bottle. |
| Allergens | Contains sulphites |

