Description
Nero d'Avola is one of four monovarietal wines in Feudi del Pisciotto's Colori di Sicilia line. Sicily's most representative black grape variety, it gives intense, full-bodied wines with a distinct acidity. Feudi del Pisciotto's Nero d'Avola is full, velvety with pleasant fruity notes and slight hints of spice. On the label, brushstrokes of yellow and purple that evoke the Sicilian sun and Nero d'Avola grapes, taken from the ceramics of the great Caltagirone master Giacomo Alessi.
Details
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
- Start up year: 2002
- Oenologist: Alessandro Cellai
- Bottles produced: 400.000
- Hectares: 45
| Name | Feudi del Pisciotto Nero d'Avola 2023 |
|---|---|
| Type | Red still |
| Denomination | Sicilia DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nero d'Avola |
| Country | Italy |
| Region | Sicily |
| Vendor | Feudi del Pisciotto |
| Origin | Niscemi (CL) |
| Climate | Vineyard elevation: 80 m. a.s.l. |
| Soil composition | Medium mixture tending to sandy. |
| Cultivation system | Spurred cordon |
| Plants per hectare | 5900 |
| Yield per hectare | 85 q. |
| Harvest | First half of September. |
| Wine making | In steel. Malolactic fermentation: carried out. |
| Aging | 5 months in steel, 2 in bottle. |
| Allergens | Contains sulphites |

