Falkenstein (Franz Pratzner)
Sudtirol-Valle Venosta Riesling 2023
Regular price
€21,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Other years:
2024
Immediate availability
Last 4 bottles remaining
| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Riesling |
| Aging | Fermentation and subsequent maturation in large acacia wood barrels (10 months) on coarse yeasts, then bottle-ageing (5 months). |
| Year | 2023 |
| Product name | Sudtirol-Valle Venosta Riesling 2023 |
| Taste | Apricot, peach and citrus fruit, structured acidity and mineral notes. |
| Region | Trentino Alto Adige |
| Country | Italy |
| Other years | 2024 |
Details
Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years
Pairings
Fish
Cheese
Oily fish
White fish
Producer
Falkenstein (Franz Pratzner)
From this winery
- Start up year: 1995
- Oenologist: Magdalena e Franz Pratzner
- Bottles produced: 90.000
- Hectares: 12
At the age of 20, Franz put his first wine in the cellar. A fascinating experience that leaves its mark and ignites his inner fire. And the desire to become a wine maker becomes irresistible.
A dream that does not come by chance: it is in fact here that in the past Schiava grapes were pressed for the family Inn. There are mentions of the Falkenstein wine region and the vineyard dating back to the 12th century, and the Pratzner family can celebrate more than two hundred years of existence.
A traditional outlook and attention to detail. These are words full of meaning for the Pratzner family. The constant daily activities are based on manual work, with the machines only there to provide support. Since 2003, all the wines are vinified in the new cellar. White wines age in large acacia wood casks in the cellar carved into the rock.
Wine is the reflection of the winemaker, and of the passion and philosophy with which the vine is treated. At the Falkenstein winery, we want to continue to produce naturally and to respect the environment. We remain faithful to our intergenerational motto: live in close contact with nature and appreciate it, but never underestimate it. Read more
A dream that does not come by chance: it is in fact here that in the past Schiava grapes were pressed for the family Inn. There are mentions of the Falkenstein wine region and the vineyard dating back to the 12th century, and the Pratzner family can celebrate more than two hundred years of existence.
A traditional outlook and attention to detail. These are words full of meaning for the Pratzner family. The constant daily activities are based on manual work, with the machines only there to provide support. Since 2003, all the wines are vinified in the new cellar. White wines age in large acacia wood casks in the cellar carved into the rock.
Wine is the reflection of the winemaker, and of the passion and philosophy with which the vine is treated. At the Falkenstein winery, we want to continue to produce naturally and to respect the environment. We remain faithful to our intergenerational motto: live in close contact with nature and appreciate it, but never underestimate it. Read more
| Name | Falkenstein Valle Venosta Riesling 2023 |
|---|---|
| Type | White still semi-aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Riesling |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Falkenstein (Franz Pratzner) |
| Origin | Naturns (Bolzano/Bozen). |
| Soil composition | Sandy soils interspersed with granite, slate, gneiss, quartz and mica. |
| Plants per hectare | 9000 2500 |
| Yield per hectare | 70 dz/ha |
| Aging | Fermentation and subsequent maturation in large acacia wood barrels (10 months) on coarse yeasts, then bottle-ageing (5 months). |
| Total acidity | 6.53 gr/L |
| Residual sugar | 0.4 gr/L |
| Dry extract | 20.3 gr/L |
| Allergens | Contains sulphites |