Drappier
Champagne Carte D'Or Brut
| Denomination | AOC Champagne Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 75% Pinot Nero, 15% Chardonnay, 10% Pinot Meunier |
| Aging | After bottling the wine is aged 5 years in the bottle. |
| Biologic | Sì |
| Product name | Champagne Carte D'Or Brut |
| Color | Golden with copper highlights. |
| Perfume | Fine and delicate with aromas of berries and citrus fruits. |
| Taste | Powerful wine with notes of dried and ripe fruit, a hint of spice with a fresh finish. |
| Pairings | Ideal as an aperitif, with white meat, fish of firm character and texture, Chaource cheese. |
| Region | Champagne region |
| Country | France |
Description
Brut Champagne made using the classic method, produced by Drappier. A Champagne excellence, made from a blend of 75% Pinot Noir, 15% Chardonnay, and 10% Pinot Meunier. A wine that tells the story of a family that has been producing champagne with passion and dedication since 1808. Golden in color with coppery highlights. Fine and delicate with aromas of berries and citrus. A powerful wine with notes of dried and ripe fruit, a spicy finish, and a fresh finish.
Awards
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91/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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89/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
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96/100
Wine spectator is the most influential wine guide on the internet.
Details
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1808
Seven centuries later (in 1808), the Drappier family estate was established around the magnificently preserved medieval Abbey. Today, it is managed by Michel Drappier and is used to store and age the exceptional wines he produces.
We planted our vineyard in Urville, the terroir that welcomed the Pinot Noir grape variety that now "runs in our veins" and we manage it according to organic and natural practices.
Our vineyards are like family archives that perpetuate our history. We grow heirloom grape varieties that deserve to be remembered: Fromenteau, Arbanne, Petit Meslier and Blanc Vrai. While many seek to achieve sophisticated excellence, we prefer natural and authentic qualities. We also highlight the many facets of our terroirs through our vinification techniques: our low sugar dosage and moderate use of sulfites – especially in the production of Drappier Brut Nature Sans Soufre. Read more
| Name | Drappier Champagne Carte D'Or Brut |
|---|---|
| Type | White green classic method sparkling wine brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 75% Pinot Nero, 15% Chardonnay, 10% Pinot Meunier |
| Country | France |
| Region | Champagne region |
| Vendor | Drappier |
| Soil composition | Limestone soil. |
| Wine making | Only first-pressing wines made using mechanical presses with light pressure. Pumping is avoided by decanting only by gravity to avoid oxidation. Very low use of sulphur dioxide (less than 30 mg/l). Natural settling. Alcoholic fermentation lasts approximately two weeks at low temperature. Malolactic fermentation is carried out naturally and completely. There is no filtration 10% of the wine is matured in oak barrels for 1 year. |
| Aging | After bottling the wine is aged 5 years in the bottle. |
| Allergens | Contains sulphites |