• Dario Coos Romandus Vermut Rosso 0.70L
  • Dario Coos Romandus Vermut Rosso 0.70L
1 2
Show more
Dario Coos Friuli-Venezia Giulia xtrawine-special-list

Dario Coos

Dario Coos Romandus Vermut Rosso 0.70L

Vermouth

  • Dario Coos Romandus Vermut Rosso 0.70L
  • Dario Coos Romandus Vermut Rosso 0.70L
1 2
Show more
Dario Coos Friuli-Venezia Giulia xtrawine-special-list
€44,00
€44,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Last 1 bottles remaining
Size 0,70 l
Alcohol content 18.0% by volume
Area Friuli-Venezia Giulia (Italy)
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Description

Vermouth 'Romandus': the result of a secret and original recipe involving the infusion of caramel and botanicals in a passito wine of great personality, Verduzzo friulano.

Perfume

Perfume

The nose releases all its intensity with herbaceous and vanilla notes.

Color

Color

Dark amber colour.

Taste

Taste

Enveloping and velvety on the palate, it presents a rich and persistent aromaticity that creates a perfect balance between sweet and bitter sensations.

Serve at:

06 - 08 °C.

Full Bodied and Aged White Wines

Producer
Dario Coos
From this winery
  • Start up year: 1986
  • Oenologist: Matteo Lovo
  • Bottles produced: 87.000
  • Hectares: 14
We produce important wines from local and historical varieties, using production and winemaking methods based on tradition, but that sometimes fall outside of it in order to create something unique. This is how our Refosco is born, which is different from the classic one because it is made with dried grapes.

Although we adopt a conventional approach to viticulture, our attention to the environment and to our territory is profound: that’s why we handle the weeds with mechanical methods, which allow us to eliminate herbicides and chemical sprays completely. Our company has modern implants and new wineries. Using refrigeration and technical gases, the musts are top quality and we continue to produce unique wines, which are the result of research and innovation.

Grapes have been naturally dried by the wind for a long time in Ramandolo. A unique microclimate, totally influenced by Bernadia Mountain, allows us to obtain dehydrated grapes with an exceptional quality level. Each wine has its own history and path; since we believe that primary aromas are the first thing we look for when we enjoy a glass of wine, we select medium-light toasted barrels only, which allow each wine to express its personality. Read more
Production area: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Dario Coos

It can be enjoyed with spiced chocolate, but is best appreciated on its own, with an ice cube and a lemon peel.

Name Dario Coos Romandus Vermut Rosso 0.70L
Type Vermouth
Size 0,70 l
Alcohol content 18.0% by volume
Country Italy
Region Friuli-Venezia Giulia
Vendor Dario Coos
Allergens Contains sulphites