Description
Named this way after the highest hill of our estate, that from the church of Ramandolo heads down towards narrow terraces. Longhino is the “first fruit” of Ramandolo, a young and sweet wine.

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
10 - 15 years

- Start up year: 1986
- Oenologist: Matteo Lovo
- Bottles produced: 87.000
- Hectares: 14
Although we adopt a conventional approach to viticulture, our attention to the environment and to our territory is profound: that’s why we handle the weeds with mechanical methods, which allow us to eliminate herbicides and chemical sprays completely. Our company has modern implants and new wineries. Using refrigeration and technical gases, the musts are top quality and we continue to produce unique wines, which are the result of research and innovation.
Grapes have been naturally dried by the wind for a long time in Ramandolo. A unique microclimate, totally influenced by Bernadia Mountain, allows us to obtain dehydrated grapes with an exceptional quality level. Each wine has its own history and path; since we believe that primary aromas are the first thing we look for when we enjoy a glass of wine, we select medium-light toasted barrels only, which allow each wine to express its personality. Read more


Name | Dario Coos Ramandolo il Longhino 2022 |
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Type | White late harvest dessert wine dessert wine |
Denomination | Ramandolo DOCG |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Verduzzo Friulano |
Country | Italy |
Region | Friuli-Venezia Giulia |
Vendor | Dario Coos |
Origin | Nimis (UD) |
Harvest | Manual towards the end of October. |
Wine making | After a natural drying period on specific trays which enhances this wine’s personality, the wine ferments in stainless steel temperature controlled vats. |
Allergens | Contains sulphites |