• Damilano Barolo Raviole 2020
  • Damilano Barolo Raviole 2020
1 2
Show more
Damilano Wines Barolo

Damilano

Damilano Barolo Raviole 2020

Red still

  • Damilano Barolo Raviole 2020
  • Damilano Barolo Raviole 2020
1 2
Show more
Damilano Wines Barolo
€77,00
€77,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2016 , 2015 , 2019
€462,00

6 bottles

€231,00

3 bottles

Immediate availability
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Other years 2016 , 2015 , 2019
View full details

Description

Raviole is surprising wine for its fine and vertical fruit. This Barolo gives emotions right from the beginning. The freshness of Raviole is due to the soil of its vineyard: in this hectare at 300 metres above sea level, facing south-west, the alluvial soils accentuate the liveliness and fruity character of the vine, while the good percentage of limestone and clay present turns into finesse in the glass, an intense bouquet and a delicate but well-defined structure.

Awards

  • 2020

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

1 1

Perfume

Perfume

Ample, with floral and fruit aromas, including violet, notes of cherry, and wild strawberry.

Color

Color

Ruby red tending to garnet.

Taste

Taste

Harmonious and with a balanced, full, and soft taste. It stands out for its acidic freshness, as well as its fine and defined tannins.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Damilano
From this winery
  • Start up year: 1890
Damilano is one of few traditional, ancient, ultra-centenary Barolo winemakers. In fact, the Damilano family has been active since 1890 when Giuseppe Borgogno, the great-grandfather of the current owners, started farming and making wine from the family-owned vineyard in Barolo (Cuneo), the town in the Langhe area that the homonymous wine was named after; a beautiful and generous land that has been the heart of the vocation to produce the “king of wines” for centuries.

It wasn’t until the following generation that Giacomo Damilano, the founder’s son-in-law, gave the current name to the winery. Giacomo Damilano gave the stimulus to preserve the vines and apply constant innovation in the quality of the winemaking process, making the winery become a “jewel” to proudly pass on to his nephews, who have managed the company since 1997. Guido, Mario, and Paolo Damilano have been capable of giving new lymph and push to the family company, particularly giving value to the prince grape of the Langhe, the Nebbiolo, and specific terroirs, the Cannubi above all. Read more
Production area: Piedmont
Piedmont
Damilano

Meat
Game
Cheese
Matured cheese
Pork

Name Damilano Barolo Raviole 2020
Type Red still
Denomination Barolo DOCG
Vintage 2020
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Damilano
Origin Vineyard Raviole, Town of Grinzane Cavour (Cuneo)
Soil composition Limestone with 20% sand, 52% silt, 28% clay.
Fermentation 20 days.
Wine making Fermentation at a controlled temperature for 20 days.
Allergens Contains sulphites