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Damilano

Damilano Barolo Cannubi 2020

Red green still

Organic and sustainable
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Regular price €92,00
Regular price €92,00
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Last 2 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
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Description

Cannubi is considered the Grand Cru vineyard for the Barolo, an extraordinary wine in terms of style and elegance. The absolutely high quality of the grapes picked on the Cannubi hill is the result of a unique land composition: an unevolved soil with clay-rich marl, grey and white on the surface. The soil in which the Damilano vines are found features a high percentage of sand (up to 45%) that gives the grapes intense aromas of cherry, plum and tobacco, rose and violet in sequence.

Awards

  • 2020

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Perfume

Perfume

Ample and enveloping, with pronounced fruity notes of cherry and plum and notes of tobacco, liquorice and cocoa.

Color

Color

Garnet ruby red with orange reflections.

Taste

Taste

Harmonious, pleasantly dry with soft tannins, broad and full-bodied.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Damilano
From this winery
  • Start up year: 1890
Damilano is one of few traditional, ancient, ultra-centenary Barolo winemakers. In fact, the Damilano family has been active since 1890 when Giuseppe Borgogno, the great-grandfather of the current owners, started farming and making wine from the family-owned vineyard in Barolo (Cuneo), the town in the Langhe area that the homonymous wine was named after; a beautiful and generous land that has been the heart of the vocation to produce the “king of wines” for centuries.

It wasn’t until the following generation that Giacomo Damilano, the founder’s son-in-law, gave the current name to the winery. Giacomo Damilano gave the stimulus to preserve the vines and apply constant innovation in the quality of the winemaking process, making the winery become a “jewel” to proudly pass on to his nephews, who have managed the company since 1997. Guido, Mario, and Paolo Damilano have been capable of giving new lymph and push to the family company, particularly giving value to the prince grape of the Langhe, the Nebbiolo, and specific terroirs, the Cannubi above all.
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Meat
Game
Cheese
Matured cheese
Pork

Name Damilano Barolo Cannubi 2020
Type Red green still
Denomination Barolo DOCG
Vintage 2020
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Damilano
Origin Vineyard Cannubi, Town of Barolo (Cuneo)
Climate Exposure: South, South-East.
Soil composition Calcareous with 45% sand, 35% silt, and 20% clay.
Fermentation 20 days.
Wine making Fermentation at a controlled temperature for 20 days.
Allergens Contains sulphites