Ribolla Gialla Turian 2021

Description

Still white wine, Ribolla Gialla, 13% ABV, produced by Collavini in Friuli-Venezia Giulia. 0.75 L bottle, 2021 vintage. A wine born from the passion of the Collavini family, who have been producing high-quality wines since 1896. Located in Corno di Rosazzo, a historic wine-producing area of Friuli. The grapes, which are relatively late in ripening, are harvested in late September and macerated overnight at 12°C. Fermentation, at a temperature no higher than 15°C, lasts approximately 15 days. Aged in stainless steel until the following summer. Fruity, fine, and elegant aromas reminiscent of floral essences of acacia and lemongrass. Bright straw yellow with subtle green reflections. Fresh, citrusy, and savory, yet delicate.

Details

Perfume

Fruity, fine and elegant bouquet reminiscent of the floral essences of acacia and lemongrass.

Color

Bright straw yellow with greenish reflections.

Taste

Fresh, citrusy and tasty, but at the same time delicate.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Producer

Producer

Collavini

From this winery

• Start up year: 1896
• Oenologist: Walter Bergnach
• Bottles produced: 1.100.000
• Hectares: 136

Located in Corno di Rosazzo, recognized as one of the most productive wine-making areas of Friuli Venezia Giulia, the Collavini head office resides in the former Villa of the Zucco-Cuccagna noble family. The winery is set in a fine example of a XVI century fortified residence. Manilo restored the residence and converted the master’s villa into a wine cellar and his own family home.

The turret on the west-facing wall, once built as a point of observation to monitor the surrounding countryside, still gives a glimpse of the marvelous panorama stretching across the hills of Rosazzo, Ruttars and Cormons.

Once in the wine cellar, the senses are completely enraptured by the colors and scents of the old “Turian” vineyard, the same ancient Ribolla Gialla lot where this grape variety was planted again.

Our tradition is to focus on our vineyards and to introduce technological innovations in our cellar.The accurate restoration of our tradition is strictly connected to the attention given to our vineyards and to the technological innovations introduced in the cellar. As an example, we utilize a horizontal orientation of autoclaves, in which our Ribolla Gialla is aged for more than thirty months. Then there is the drying room; a low temperature and ventilated area where the best bunches of grapes are taken to concentrate the aromas and fruit giving body and elegance to the wine. Read more

Friuli-Venezia Giulia

Technical Sheet

Name	Collavini Ribolla Gialla Turian 2021
Type	White still
Denomination	Colli Orientali del Friuli DOC
Vintage	2021
Size	0,75 l
Alcohol content	13.0% by volume
Grape varieties	100% Ribolla Gialla
Country	Italy
Region	Friuli-Venezia Giulia
Vendor	Collavini
Origin	Corno di Rosazzo (Udine).
Cultivation system	Spurred cordon and Guyot.
Plants per hectare	4,500-5,000.
Yield per hectare	8,500 kg/hectare.
Wine making	The relatively late grapes are harvested at the end of September and macerated at 12°C for one night. Fermentation, at a temperature not exceeding 15°C, lasts about 15 days.
Aging	In stainless steel until the following summer.
Allergens	Contains sulphites