Description
This rare and refined sparkling wine is perfect for the most exclusive and important occasions. It is obtained by processing small batches of Pinot Noir grown in selected locations suited to the grape variety in Cembra Valley.
Awards

Perlage

Perfume

Color

Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

- Start up year: 1974
- Oenologist: Andrea Buccella
- Bottles produced: 1.000.000
In 1974, a group of Trentino wine entrepreneurs founded the Azienda Spumantistica Cesarini Sforza, with the aim of producing quality sparkling wines which would impress not only the people of Trentino, but consumers all over Italy too.
Over the past few years, Cesarini Sforza has come to represent a significant share of the domestic and indeed International market for sparkling wines. Read more


Name | Cesarini Sforza 1673 Trento Brut Rosé 2016 |
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Type | Rosé classic method sparkling wine brut |
Denomination | Trento DOC |
Vintage | 2016 |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Pinot Nero |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Cesarini Sforza |
Origin | Cembra Valley (Trento). |
Climate | Altitude: 450-600 m. a.s.l. Exposure: South, South-West. |
Soil composition | Loose fluvioglacial soils are poorly structured, and sandy from the disintegration of porphyritic rocks. |
Cultivation system | Guyot and trellised "pergola" system. |
Plants per hectare | 5,000. |
Harvest | By hand, the first decade of September. |
Wine making | Soft-pressing of whole grapes, controlled-temperature fermentation in stainless steel tanks. |
Aging | On the lees for about 8 months, additional fermentation in bottles. Minimum 60 months on the lees. |
Allergens | Contains sulphites |