Description
Naturally aromatic sweet white wine from Piedmont, 5% ABV, produced by Ca d'Gal. Blend: 100% Moscato Bianco. 0.75 L bottle, 2018 vintage. A Moscato d'Asti that speaks of a family's passion for their land, with a history dating back to 1989. Southern Piedmont, in the Langhe area, 25 km east of the city of Alba. The soil is tertiary, of marine sedimentation, hills with very friable, medium-textured soil with higher percentages of limestone on the southern slopes, known as "sorì". Manual harvest in the last days of September or early October. Rich in long-lasting aromas. Intense straw color. Full and dense on the palate, a wine that captivates with its balanced sweetness and aromaticity.
Details
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
10 - 15 years
Pairings
- Start up year: 1989
- Oenologist: Alessandro Boido
- Bottles produced: 95.000
- Hectares: 12
The marriage of tradition and new experiences comes from the stories and memories of my father, specifically a dinner with some friends, the "seigiornisti" by Giacomo Bologna.
During that evening, as always relaxed and friendly, they told their stories, retracing their memories and different harvests. It was at that moment as I listened to them, I suddenly found myself thinking that those memories could become reality again. It was that night that I decided exactly which vineyards could fulfill my dream: the vineyard of Mr. Pierino Valdivilla and Brichet would become the "Vigna Vecchia" from Ca ‘D’ Gal .
From that long ago moment in 1990, the road has been long, intense and full of trials and research, testimonials and confirmations but today, tasting our wines, visiting the winery or by sitting with us at the table in our agritourismo, you will find all these experiences and the understand of our history . Read more
| Name | Ca d'Gal Vite Vecchia 2018 |
|---|---|
| Type | White green naturally sweet dessert wine aromatic |
| Denomination | Asti DOCG |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 5.0% by volume |
| Grape varieties | 100% Moscato Bianco/Moscato Reale |
| Country | Italy |
| Region | Piedmont |
| Vendor | Ca d'Gal |
| Origin | South of Piedmont, in the Langhe area, 25 km east of the town of Alba. |
| Climate | Cold temperate, alongside very cold winters, there are intermediate seasons with good rainfall, especially in autumn, and hot and sultry summers due to the high level of atmospheric humidity, but usually very dry. |
| Soil composition | Tertiary, of marine sedimentation, hills with very friable, medium-textured soil with higher percentages of limestone on the southern slopes, known as 'sorì'. |
| Cultivation system | Guyot pruning resulting in a 1.80 m high espalier row. |
| Plants per hectare | 5500 |
| Yield per hectare | 40 hl/HA |
| Harvest | Manual last days of September or early October: the grapes are harvested and immediately taken to the winery for crushing. |
| Production technique | In stainless steel autoclave with controlled temperatures between 16° and 18° for a period of several days to obtain alcohol up to 5% vol. and also to produce perlage. There are 50 days to complete vinification. |
| Wine making | Sterile filtration and an isobaric bottling machine allow this wine to remain as good as it was after vinification, ensuring a longevity that can reach more than ten years. |
| Allergens | Contains sulphites |

