Description
The Brolettino Privilegio di Famiglia represents a further expression of our wine over time, with an aging of 5 years in the bottle. This wine is produced starting from our great native grape: the Turbiana.

Perfume

Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years

- Start up year: 1939
- Oenologist: Igino Dal Cero
- Hectares: 120
It was in 1939 when Felice Dal Cero, son of Domenico, already a winemaker in Montecchia Crosara in Verona, moved in that house, Lugana of Sirmione, sensing immediately the wine-growing area.
After 30 years of work in the vineyard and winery in 1969, his son Peter participated in the creation of Doc started to bottle its first Lugana Casa dei Frati label.
Today, with his wife Santa Rosa cultural heritage has been passed on to children Igino, Gian Franco and Anna Maria who run the company with the same passion and determination.
Mutual respect, the union of the family, defined roles and the link to their territory on the shores of Lake Garda, represent the true strength of the Dal Cero family
Ca'dei Frati treasures of the past and looks to the future through a research and development of what was built in 70 years of wines. Read more


Name | Ca' dei Frati Lugana Privilegio di Famiglia Brolettino 2017 |
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Type | White still |
Denomination | Lugana DOC |
Vintage | 2017 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Trebbiano di Lugana / Turbiana |
Country | Italy |
Region | Lombardy |
Vendor | Ca' dei Frati |
Soil composition | Limestone – clay. |
Cultivation system | Simple and double Guyot. |
Harvest | Fully ripe grapes are harvested around mid-October and the highly productive land gives us a product with structure and a great capacity of ageing. |
Wine making | Starts in steel completed in barrique. Malolactic fermentation: partially performed. |
Aging | In barrique for 10 months, followed by 5 years in the bottle. |
Total acidity | 6.6 gr/L |
PH | 3.25 |
Dry extract | 22.5 gr/L |
Allergens | Contains sulphites |