Description
Sparkling red wine made from Barbera del Monferrato DOC, 13% ABV, produced by Braida, 2024 vintage. A wine that embodies the joy and vivacity of Monferrato, with a history rooted in a passion for Barbera. Fragrant, exuberant, and vinous aromas with abundant hints of red fruit. Extraordinarily lively, very fresh, "cheerful and irrepressible" flavor, full-bodied, and smooth. Perfect for social occasions, ideal with appetizers, cured meats, and light first courses.
Details
Perlage
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
- Start up year: 1961
- Oenologist: Giuseppe Bologna
- Bottles produced: 700.000
- Hectares: 65
"Braida" was the nickname that Giacomoās father, Giuseppe Bologna, a professional carter, had earned himself by playing handball, because of his resemblance to the champion of this sport. Along with his fatherās nickname Giacomo also inherited his love of the sport and of horses, and a large Barbera vineyard on the Rocchetta hills. Read more
| Name | Braida Barbera del Monferrato La Monella 2024 |
|---|---|
| Type | Red bubbly |
| Denomination | Barbera del Monferrato DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Barbera |
| Country | Italy |
| Region | Piedmont |
| Vendor | Braida |
| Origin | Rocchetta Tanaro (AT) |
| Plants per hectare | Average density of 5000 vines per hectare. |
| Wine making | 10 days of maceration on the skins. |
| Aging | At least 4 months in steel. Refermentation takes place in an autoclave. Followed by two months of bottle ageing. |
| Allergens | Contains sulphites |

