Description
What type of wine it is
Jera Riserva by Borgo Paglianetto is a still white wine produced entirely from Verdicchio grapes. This Verdicchio di Matelica Riserva, classified with the highest denomination of its territory, is distinguished by an aromatic profile that combines hints of white peach, acacia flowers, and hawthorn, embellished by mineral nuances and aromatic herbs. On the palate, it reveals itself as structured and complex, characterised by a balanced flavour, pleasantly savoury, and with remarkable persistence. An artisanal expression that reflects the dedication of the independent winemaker.
Where it comes from
This Verdicchio originates in the municipality of Matelica, in the province of Macerata, within the Marche region. The vineyards are situated on clay-limestone soils, a fundamental characteristic that gives the wine its typical minerality and savouriness. The particular geological conformation and the microclimate of the Matelica area create the ideal conditions for cultivating Verdicchio, decisively influencing the elegant and structured style of this Riserva.
How it is produced
The production of Jera Riserva follows the principles of artisanal production. The harvest generally takes place around mid-October, allowing the grapes to reach an optimal level of ripeness. The winemaking process aims to preserve the purity of the fruit and the characteristics of the terroir, resulting in a wine capable of evolving over time while maintaining its freshness and structural complexity.
Tasting notes
Perfume
Color
Taste
Serve at:
12 - 14 °C
Longevity:
05 - 10 years
- Start up year: 2003
- Oenologist: Aroldo Bellelli
- Bottles produced: 90.000
- Hectares: 29
| Name | Borgo Paglianetto Verdicchio di Matelica Jera Riserva 2021 |
|---|---|
| Type | White green still |
| Denomination | Verdicchio di Matelica Riserva DOCG |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Verdicchio Bianco |
| Country | Italy |
| Region | Marche |
| Vendor | Borgo Paglianetto |
| Origin | Matelica (Macerata) |
| Soil composition | Clay-limestone |
| Yield per hectare | 80 q. |
| Harvest | Mid-October |
| Production technique | Artisanal production |
| Allergens | Contains sulphites |

