Skip to product information
1 of 2

Bel Colle

Bel Colle Barolo Riserva 10 anni 2014

Red still

Skip to product information
1 of 2
Regular price €35,00
Regular price €35,00 Sale price
Sale Sold out

Multiple purchases: add more bottles to cart with one click

€420,00

12 bottles

€210,00

6 bottles

€105,00

3 bottles

Immediate availability
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging Monvigliero: aged for 5 years in 4000L wooden barrel, Boscatto: aged for 5 years in 4000L wooden barrel.
View full details

Details

Gusto

Taste

Dry with silky tannin, full bodied.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Bel Colle
From this winery
  • Hectares: 10
In the 1990s, the choice was made to invest in the native grape varieties of the Langhe, Nebbiolo for Barolo and Barbaresco, Barbera and Dolcetto. But Bel Colle always had foresight on whites, giving ample space to Arneis, Roero’s princely variety, Favorita and Nascetta, a rare indigenous variety of Novello.

Under the leadership of Paolo Torchio, the winery’s style was distinguished by its ability to produce clean, highly elegant wines with an austere femininity and finesse that made them instantly recognizable.

Since 2015, Bel Colle has been owned by the Bosio family, which has relaunched the purchase and arrangement of the vineyards, focusing production on the highest quality expressions of the territory: Barolo, Barbaresco, Langhe Nebbiolo, Barbera d’Alba and Barbare d’Asti. At the same time, it relaunched quality work focused on native white wines, including Alta Langa, Piedmont’s iconic Metodo Classico.
Read more

Name Bel Colle Barolo Riserva 10 anni 2014
Type Red still
Denomination Barolo DOCG
Vintage 2014
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Bel Colle
Origin Verduno Boscatto e Verduno Monvigliero
Climate Altitude: 300-350 m. a.s.l.
Soil composition Clayey-Calcareous soil.
Wine making In wood barrel of 4000 L.
Aging Monvigliero: aged for 5 years in 4000L wooden barrel, Boscatto: aged for 5 years in 4000L wooden barrel.
Allergens Contains sulphites