Details

Perfume

Color

Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

Pairings
- Start up year: 2013
- Hectares: 3
In 2013, they released their first bottles of Champagne from their certified organic vineyards on the border between the Aube and the Marne. Read more


Name | Barrat Masson Champagne Fleur de Craie Brut Nature |
---|---|
Type | White organic classic method sparkling wine pas dosé |
Denomination | Champagne AOC |
Size | 0,75 l |
Alcohol content | 12.5% by volume |
Grape varieties | 100% Chardonnay |
Country | France |
Region | Champagne region |
Vendor | Barrat - Masson |
Soil composition | Clay limestone soil. |
Wine making | Grapes are pressed on a traditional wooden press, parcel by parcel. The champagne is made from the "coeur", or the first press. Unfiltered. Goes through partial malolactic fermentation. Disgorged by hand. |
Aging | Aged on fine lees in stainless steel and used oak barrels. |
Allergens | Contains sulphites |