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Ampeleia

Rosso Ampeleia 2021

Red organic still

Organic and sustainable
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Regular price €40,00
Regular price €40,00 Sale price
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Multiple purchases: add more bottles to cart with one click

€480,00

12 bottles

€240,00

6 bottles

€120,00

3 bottles

Immediate availability
Denomination Toscana IGT
Size 0,75 l
Alcohol content 13.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Cabernet Franc
Aging 18 months in cement, 1 year in bottle.
Year 2021
Biologic
Product name Rosso Ampeleia 2021
Region Tuscany
Country Italy
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Description

Organic still red wine from Tuscany IGT, 13.5% ABV, 100% Cabernet Franc. Produced by Ampeleia, a winery founded in 2002 by three friends. 0.75-liter bottle, 2021 vintage. A wine born from a passion for the Maremma, with grapes grown at 500 meters above sea level. Aged for 18 months in cement and 1 year in bottle. A red that perfectly expresses the Tuscan terroir.

Pairings

Meat
Game
Cheese
Pork

Producer
Ampeleia
From this winery
  • Start up year: 2002
  • Hectares: 35
Ampeleia was established in 2002, the year in which Marco Tait, young and impulsive at the time, answered the call of the current owners, Elisabetta Foradori and Giovanni Podini, to take charge of the first harvest, without being fully aware of what he was getting involved in. Marco, fresh out of oenology and viticulture school, had been enchanted by the call of the Maremma and he and Elisabetta had known each other for a while.

However, Ampeleia had been conceived by three friends two years earlier, at an altitude of 2153 metres in the Comici mountain refuge in the Dolomites. It was during the winter of 2000 that Elisabetta, Giovanni and Thomas had the idea for creating Ampeleia. They wanted to farm in a place that was beautiful but out of the ordinary, away from the stereotypes around which the world of wine revolves.
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Name Ampeleia Rosso Ampeleia 2021
Type Red organic still
Denomination Toscana IGT
Vintage 2021
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Cabernet Franc
Country Italy
Region Tuscany
Vendor Ampeleia
Climate Altitude: 500 m. a.s.l.
Cultivation system Guyot
Yield per hectare 30 hl
Harvest 3rd - 4th week of September
Aging 18 months in cement, 1 year in bottle.
Allergens Contains sulphites