Description
Rosato di Ampeleia is the result of combining two grape varieties: whole clusters of Alicante Nero are left to infuse in the must of Carignano grapes and are pushed to the surface by fermentation, where they sway and delicately release their flavour.
Awards
Details

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 2002
- Hectares: 35
However, Ampeleia had been conceived by three friends two years earlier, at an altitude of 2153 metres in the Comici mountain refuge in the Dolomites. It was during the winter of 2000 that Elisabetta, Giovanni and Thomas had the idea for creating Ampeleia. They wanted to farm in a place that was beautiful but out of the ordinary, away from the stereotypes around which the world of wine revolves. Read more


Name | Ampeleia Rosato 2022 |
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Type | Rosé biodynamic still |
Denomination | Toscana IGT |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 11.5% by volume |
Grape varieties | 100% Alicante |
Country | Italy |
Region | Tuscany |
Vendor | Ampeleia |
Climate | Altitude: 250 m. a.s.l. |
Soil composition | Reddish brown clay/sandy/limestone soils with round pebbles. |
Cultivation system | Spurred cordon, Guyot. |
Yield per hectare | 55 hl |
Harvest | End of August. |
Aging | 6 months in concrete tanks. |
Allergens | Contains sulphites |