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Conterno Aldo

Aldo Conterno Barolo Gran Bussia Riserva 2015

Red still

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Regular price €732,00
Regular price €732,00
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Sale price
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€2.196,00

3 bottles

Last 4 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In Slavonian oak casks for at least 40 months.
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Perfume

Perfume

Notice is balsamic, undergrowth, leather, humus is also disctingue aromas of pepper, nutmeg and tobacco.

Color

Color

Garnet red color rather live.

Taste

Taste

The taste is dry, taut and savory.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

2 hours

Full Bodied and Very Aged Red Wines

Producer
Conterno Aldo
From this winery
  • Start up year: 1969
  • Oenologist: Franco e Stefano Conterno
Aldo Conterno founded his winery in the sixties, after the division of the legacy of his father James, one of the central figures of Italian post-war. Today the company, a sort of monumental fortress in the center of Bussia Monteforte, is undoubtedly one of the biggest names not only of the Langhe, but around the world of Italian wine. Here are some of the greatest Barolo born of history, beginning with numerous memorable versions of Granbussia, a reserve produced only in great vintages. The current style is affected to a greater extent than before, the contribution of the oak, however, preserving adequate structural strength and a careful extraction of tannin. Read more

Red meat (braised, stewed, sautéed, fried), game.

Pasta
Meat
Game
Cheese
Matured cheese
Pork

Name Aldo Conterno Barolo Gran Bussia Riserva 2015
Type Red still
Denomination Barolo DOCG
Vintage 2015
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Conterno Aldo
Origin Monteforte d'Alba
Soil composition The soil is mainly composed of layers of sand more or less compact, gray-brown, calcareous marl alternating white and blue.
Wine making Vinification takes place entirely of steel, temperature controlled maceration on the skins for 25-30 days, until the end of alcoholic fermentation.
Aging In Slavonian oak casks for at least 40 months.
Allergens Contains sulphites