Beschreibung
This Barolo was created from a blend of grapes from different communes in the Barolo area (La Morra and Serralunga d'Alba). Vinification takes place in large Slavonian oak barrels for two years, resulting in a Barolo with great balance. Each individual vineyard has its own characteristic: La Morra gives finesse and elegance while Serralunga d'Alba gives structure and complexity so the end result is a wine with unique character.
Details
Parfüm
Farbe
Geschmack
Servieren bei:
18 - 20 °C.
Langlebigkeit:
Über 25 Jahre
Dekantierzeit:
1 Stunde
Kombinationen
- Gründungsjahr: 1999
- Oenologe: Gian Paolo Manzone
- Flaschen produziert: 80.000
- Hektar: 12
| Name | Paolo Manzone Barolo 2019 |
|---|---|
| Type | Rotwein naturnah still |
| Denomination | Barolo DOCG |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 14.0% nach Volumen |
| Grape varieties | 100% Nebbiolo |
| Country | Italien |
| Region | Piemont |
| Vendor | Paolo Manzone |
| Climate | Exposition: Süd-Südwest. |
| Soil composition | Lehmiger Kalkstein. |
| Aging | 24 Monate in großen Fässern. |
| Allergens | Contains sulphites |

