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Lungoparma

Lungoparma Bianco Reale

Weißwein still aromatisch

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Normaler Preis CHF 30.00
Normaler Preis CHF 30.00 Verkaufspreis
Sale Ausverkauft

Multiple purchases: add more bottles to cart with one click

CHF 180.00

6 Flaschen

CHF 90.00

3 Flaschen

Sofortige Verfügbarkeit
Bezeichnung Emilia IGT
Flaschengröße 0,75 l
Alkoholgehalt 13.0% nach Volumen
Gebiet Emilia-Romagna (Italien)
Rebsorten 100% Malvasia di Candia Aromatica
Reifung The wine, thus obtained, undergoes two different stages; one part is kept in small stainless steel containers and one part in barriques to enrich itself in aromas. This is followed by blending and bottling.
Vollständige Details anzeigen

Beschreibung

Reale is the white wine you don't expect. A full-bodied wine, pleasantly alcoholic, aromatic like the character of lovers of good wine.

Auszeichnungen

  • 96

    /100

    Einer der renommiertesten Weinführer Italiens.

1 von 1

Details

Profumo

Parfüm

The bouquet with a hint of white flowers immediately identifies the Malvasia vine.

Colore

Farbe

Straw yellow in colour.

Gusto

Geschmack

On the palate there is a good acidity combined with a completely original minerality, which makes the wine very special. The residual sugar makes it pleasantly appealing.

Servieren bei:

06 - 08 °C.

Langlebigkeit:

05 – 10 Jahre

Junge und frische Weißweine

Kombinationen

Ideal for fish-based meals. Also ideal to accompany menus typically based on cured meats and fried cake. Excellent in wine-based aperitifs without "bubbles".

Fisch
Käse
Wurstwaren
Magerer Fisch

Produzent
Lungoparma
Von diesem Weingut
Lungoparma is the ideal partner for your class events, it will be able to make every evening unforgettable thanks to its natural propensity for beauty, a guarantee of guaranteed success. You can choose the bottle that best suits your needs directly from our captivating collection! Mehr lesen

Name Lungoparma Bianco Reale
Typ Weißwein still aromatisch
Weinbezeichnung Emilia IGT
Größe 0,75 l
Alkoholgehalt 13.0% nach Volumen
Rebsorten 100% Malvasia di Candia Aromatica
Land Italien
Region Emilia-Romagna
Anbieter Lungoparma
Ernte Early August and late September. Manual grape harvesting in small crates.
Gärtemperatur Controlled temperature never above 15 °C.
Weinbereitung Vinification is done in two stages to allow for an early harvest, rich in acidity, and a second late harvest to obtain a wine rich in alcohol and aromas. Vinification is followed by soft pressing and fermentation in stainless steel containers at a controlled temperature never exceeding 15 °C. Fermentation is preceded by static clarification of the must. After fermentation, a period of maturation on the yeasts follows.
Reifung The wine, thus obtained, undergoes two different stages; one part is kept in small stainless steel containers and one part in barriques to enrich itself in aromas. This is followed by blending and bottling.
Allergene Enthält Sulfite