Myo (Zorzettig)
Refosco dal Peduncolo Rosso 2020
| Denomination | DOC Colli Orientali del Friuli Refosco dal Peduncolo Rosso |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 100% Refosco dal Peduncolo Rosso |
| Aging | Ageing in wood |
- Name and vintage: Colli Orientali del Friuli DOC, 100% Refosco, 2020
- Aromatic profile: notes of red fruits, black cherry and blackberry, with an elegant and complex nose
- Taste and tannins: broad, structured and balanced palate, with sweet and smooth tannins
- Aged in wood: delicate and pleasant notes that extend the fruity finish
- Pairings and serving: recommended with braised meats, game, rich sauces, cured meats and mature cheeses
Description
What kind of wine it is
The Refosco dal Peduncolo Rosso from the Myò range by Zorzettig is a still red wine that expresses the varietal character with remarkable precision. It stands out for its intense ruby red colour, enhanced by subtle violet hues. The bouquet is complex and enveloping, revealing a concentration of red fruits, black cherry and bramble. On the palate, it is structured and broad, supported by sweet and soft tannins that ensure a sip of excellent balance and flavour.
Where it comes from
This wine originates from the Vineyards of Spessa, located in the heart of the Colli Orientali del Friuli, in Friuli-Venezia Giulia. This is a region with a long-standing tradition of viticulture, where the grapes thrive thanks to a strong focus on sustainability and biodiversity. The meticulous care of the vines and deep respect for natural cycles allow the identity of the grape variety to shine through, offering an authentic and pure interpretation of the local landscape.
How it is produced
After a careful harvest of the Refosco dal Peduncolo Rosso grapes, with low yields to ensure the highest quality, the winemaking process includes a carefully measured maturation in barrels. This stage enriches the wine's structure, adding elegant nuances that blend perfectly with the fruity notes. The slow evolution refines the texture of the wine, leading to a long and satisfying finish. Thanks to its significant structure, it is the ideal companion for rich first courses, braised meats and mature cheeses.
History and Curiosities
The Refosco dal Peduncolo Rosso Colli Orientali del Friuli DOC 2020 from the Myò range embodies the authentic Friulian tradition. Born in the prestigious vineyards of Spessa, this pure red reflects a deep connection with nature, highlighting the commitment to sustainability and biodiversity. The meticulous care in the vineyard translates into a glass of excellence, awarded 92 points by James Suckling. The dedication of the Zorzettig winery thus celebrates the local winemaking vocation with pure mastery and profound respect for the environment.
Awards
-
2020
92/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Oenologist: Saverio Di Giacomo
This represents a new approach to viticulture, yielding wines that look to a sustainable future. From the great whites to the traditional Friulian reds, each wine embodies quality, selection, loving care and commitment. Commitment to a winegrowing area and its People. Our People. Read more
| Name | Zorzettig Myo Refosco dal Peduncolo Rosso 2020 |
|---|---|
| Type | Red still |
| Denomination | Colli Orientali del Friuli DOC |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Refosco dal Peduncolo Rosso |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Myo (Zorzettig) |
| Story | History and Curiosities The Refosco dal Peduncolo Rosso Colli Orientali del Friuli DOC 2020 from the Myò range embodies the authentic Friulian tradition. Born in the prestigious vineyards of Spessa, this pure red reflects a deep connection with nature, highlighting the commitment to sustainability and biodiversity. The meticulous care in the vineyard translates into a glass of excellence, awarded 92 points by James Suckling. The dedication of the Zorzettig winery thus celebrates the local winemaking vocation with pure mastery and profound respect for the environment. |
| Origin | Vigneti di Spessa (Colli Orientali del Friuli, Friuli-Venezia Giulia) |
| Plants per hectare | 4500 |
| Yield per hectare | 5,850-6,750 kg per hectare |
| Production technique | Ageing in wood |
| Wine making | Ageing in wood. |
| Aging | Ageing in wood |
| Allergens | Contains sulphites |