• Ronco Calino Franciacorta Brut 2017
  • Ronco Calino Franciacorta Brut 2017
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Ronco Calino Lombardy Franciacorta

Ronco Calino

Ronco Calino Franciacorta Brut 2017

White organic brut

Organic and sustainable
  • Ronco Calino Franciacorta Brut 2017
  • Ronco Calino Franciacorta Brut 2017
1 2
Show more
Ronco Calino Lombardy Franciacorta
€35,00
€35,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Last 2 bottles remaining
Denomination Franciacorta DOCG
Size 0,75 l
Alcohol content 12.5% by volume
Area Lombardy (Italy)
Grape varieties 60% Chardonnay, 40% Pinot Nero
Aging At least 60 months. The second fermentation occurs in May following the harvest.
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Perlage

Perlage

Fine and persistent.

Perfume

Perfume

Elegant and enveloping, with sensations of slightly unripe pineapple, annurca apple and red fruits such as blueberry and currant. It has flowery notes from acacia to lime and jasmine. The bouquet is then enriched by pan brioche with light hints of orange peel.

Color

Color

Straw yellow with greenish reflections.

Taste

Taste

With great structure and freshness, it closes with a dry, tasty finish.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Ronco Calino
From this winery
  • Bottles produced: 70.000
  • Hectares: 13
Paolo Radici wanted his winecellars to be hidden amidst the vineyards, perfectly integrated into the extraordinarily beautiful countryside suspended above the villages of Adro, Erbusco, and Cazzago San Martino. From the elegant rooms dedicated to hospitality, one descends into the underground cellar, where technology predominates, with chillers, presses, vats, and small barrels. Every detail in the winecellar is designed to assist the winemaker in his art.

The hand-picked clusters are immediately chilled, so that their aromas remain fresh, crisp, long-lasting. A gentle pressing precedes fermentation in small steel tanks and oak barrels.
After bottling in the spring, the long wait begins: the Franciacortas of Ronco Calino rest on the lees at least one year longer than required by the Franciacorta Production Code. The dosage contains little, if any, sugar, so that the wine true personality can emerge, satisfying even the most demanding palates. Read more
Production area: Lombardy
Lombardy
Ronco Calino

Starters
Fish
Shellfish
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Name Ronco Calino Franciacorta Brut 2017
Type White organic brut
Denomination Franciacorta DOCG
Vintage 2017
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 60% Chardonnay, 40% Pinot Nero
Country Italy
Region Lombardy
Vendor Ronco Calino
Origin From the company's vineyards in Pozzo and Anfiteatro in Cazzago San Martino (Brescia)
Soil composition A unique soil, mainly limestone and rich in elements to give unique wines.
Plants per hectare 6,000-8,000
Yield per hectare 9,500 kg/hectare
Harvest By hand, with crates between the first and second decades of August.
Wine making Cooling, soft pressing of the whole grapes to extract only the first must. First fermentation in thermo-conditioned steel tanks at 13 4°C. 50% of the Chardonnay ferments in French oak barrels. Each parcel is vinified separately to enhance the uniqueness of its profile.
Aging At least 60 months. The second fermentation occurs in May following the harvest.
Allergens Contains sulphites