Skip to product information
1 of 2
Show more

R.H. Coutier

Champagne Grand Cru Extra Brut Cuvee Millesime 2015

White classic method sparkling wine extra brut

Skip to product information
1 of 2
Show more
Regular price €56,00
Regular price €56,00 Sale price
Sale Sold out

Multiple purchases: add more bottles to cart with one click

€168,00

3 bottles

€336,00

6 bottles

Immediate availability
Denomination AOC Champagne Grand Cru Extra Brut
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 75% Pinot Nero, 25% Chardonnay
Aging Minimum 7 years
  • Vintage and alcohol content: 2015 harvest, Extra Brut style, 12.5% ABV
  • Origin and grape varieties: Ambonnay Grand Cru; 75% Pinot Noir, 25% Chardonnay
  • Technique and maturation: Traditional Method with at least 7 years ageing on the lees
  • Sensory characteristics: notes of yellow fruit and toasted nuances; fresh and mineral finish
  • Serving temperature and pairings: 6-8 °C; suitable for shellfish, sushi and fried fish
View full details

Description

What kind of wine it is

The Champagne Grand Cru by R.H. Coutier is a pure expression of its terroir. It is born from a harmonious blend of Pinot Noir and Chardonnay, crafted according to the strict rules of the Traditional Method. On the nose, it releases aromas of yellow fruits and delicate toasted nuances, while on the palate it offers a bold and balanced sip, characterised by a persistent mineral finish. It is an ideal wine to accompany shellfish, sushi, fried fish and cheeses.

Where it comes from

This wine originates in Ambonnay, a renowned commune of the Montagne de Reims. The R.H. Coutier winery manages its own vineyards following minimal intervention principles, in full respect of the natural balance. The vines, cultivated on different plots, have an average age of around forty years and ensure remarkable aromatic concentration. This careful work in the vineyard, combined with the peculiarities of the soil, gives the sip a strongly territorial profile, capable of expressing both energy and precision.

How it is produced

The sparkling process takes place through the Traditional Method, which ensures a fine and well-defined bead. The wine matures on the lees for a minimum of seven years, thus acquiring harmony and a pleasant sensation of fullness. The Extra Brut dosage allows the sensory profile to remain dry, fresh and taut. This rigorous production process refines the structure of the cuvée and guarantees great longevity, allowing the wine to maintain its organoleptic qualities intact for over a decade.

History and Curiosities

The exceptional Champagne R.H. Coutier is produced in Ambonnay, the renowned Grand Cru of the Montagne de Reims, within a family estate that has been cultivating vineyards for almost forty years. Made exclusively in the best vintages, this vintage Extra Brut is aged in the cellar for at least seven years, making it a true rarity. The estate’s philosophy, based on minimal intervention and currently undergoing organic conversion, enhances the noble union between Pinot Noir and Chardonnay. Awarded 89 points by Vinous, this wine offers a fresh and mineral finish.

Tasting notes

Profumo

Perfume

Complex nose with light toasted notes and yellow fruits

Colore

Color

White

Gusto

Taste

Frank and balanced attack, with lovely maturity; fresh and mineral finish.

Serve at:

06 - 08 °C

Longevity:

10 - 15 years

Charmat Method Sparkling Wines

Producer
R.H. Coutier
From this winery
  • Start up year: 1981
  • Hectares: 9
For over five generations, our family estate has flourished on the sun‑kissed slopes of Ambonnay, in the heart of the Montagne de Reims Grand Cru. Here, chalky soils and perfect exposures create a terroir of rare distinction.

Across 9.3 hectares and 40 unique plots, our vines—averaging nearly four decades in age—tell a story of tradition and innovation. While Pinot Noir reigns supreme in this celebrated region, our estate stands apart: one third of our vineyards are Chardonnay, first planted in 1948 by Henri Coutier. Today, we proudly continue this pioneering spirit, crafting blends of remarkable finesse, balance, and character.

Since 1981, Nathalie and René have guided the estate with passion and precision. In 2014, their son Antoine joined them, carrying forward the family’s vision as the fifth generation of R.H. Coutier Champagne.

Our philosophy is simple yet profound: "as little as possible." By minimizing intervention, we allow the purest expression of our terroir to shine. Every choice in the vineyard and cellar is made with respect for nature, reducing our impact on the living world around us. In 2020, we began our journey toward certified organic viticulture, reaffirming our commitment to sustainability and authenticity.

Discover R.H. Coutier Champagne: where heritage meets innovation, and every glass reveals the taste of tomorrow.
Read more
Production area: Champagne region
Champagne region
R.H. Coutier

This refined Grand Cru Champagne is perfect for enhancing starters and delicate seafood dishes. The elegance of its extra brut profile pairs wonderfully with shellfish, sushi, and crisp fried fish. Served at an ideal temperature between 6 and 8°C, it reveals a dry, mineral character, able to accompany a selection of cheeses with class.

Fish
Shellfish
Cheese
Starters
Sushi
Fried fish

Name R.H. Coutier Champagne Grand Cru Extra Brut Cuvee Millesime 2015
Type White classic method sparkling wine extra brut
Denomination Champagne AOC
Vintage 2015
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 75% Pinot Nero, 25% Chardonnay
Country France
Region Champagne region
Vendor R.H. Coutier
Story History and Curiosities The exceptional Champagne R.H. Coutier is produced in Ambonnay, the renowned Grand Cru of the Montagne de Reims, within a family estate that has been cultivating vineyards for almost forty years. Made exclusively in the best vintages, this vintage Extra Brut is aged in the cellar for at least seven years, making it a true rarity. The estate’s philosophy, based on minimal intervention and currently undergoing organic conversion, enhances the noble union between Pinot Noir and Chardonnay. Awarded 89 points by Vinous, this wine offers a fresh and mineral finish.
Origin Ambonnay, Montagne de Reims (Champagne), France
Production technique Metodo classico
Wine making Sparkling wine production using the traditional method; minimum 7 years ageing; extra brut dosage (approx. 3 g/l).
Aging Minimum 7 years
Allergens Contains sulphites