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Pertois-Moriset

Les Quatre Terroirs Chardonnay Grand Cru Extra Brut

White green classic method sparkling wine extra brut

Organic and sustainable

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Regular price €48,00
Regular price €48,00 €53,00
List price: Indicates the price of the product before the start of the promotion
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Recent lowest price: €53,00
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Multiple purchases: add more bottles to cart with one click

€144,00

3 bottles

€288,00

6 bottles

€576,00

12 bottles

Immediate availability
Denomination AOC Champagne Grand Cru Extra Brut
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 100% Chardonnay
  • Blanc de Blancs: 100% Chardonnay, Extra Brut sparkling wine, dry and linear
  • Grand Cru in Champagne: grapes sourced from Le Mesnil-sur-Oger, Oger, Cramant and Chouilly
  • Traditional method: extended ageing on the lees for a fine mousse and elegant creaminess
  • Aromatic profile: notes of dried fruit, straw yellow colour, persistent smoky note
  • Serving and pairings: serve chilled with starters, fish, shellfish and cheeses
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Description

What kind of wine is it

Champagne Pertois-Moriset Les Quatre Terroirs is a sparkling wine that clearly embodies its place of origin. This Blanc de Blancs is made exclusively from Chardonnay grapes, using the strict Traditional Method. In the glass, it displays a pale straw yellow colour, a prelude to an aromatic profile centred on complex notes of dried fruit. On the palate, it is subtle and pleasantly dry, distinguished by a fine creaminess and a persistent smoky note.

Where does it come from

This wine is produced in the renowned Champagne region of France. The cuvée is a blend of the finest expressions from Le Mesnil-sur-Oger, enriched by grapes from vineyards in Oger, Cramant and Chouilly, all classified as Grand Cru. The Pertois-Moriset winery is a solid family-run business operating as a récoltant-manipulant, directly overseeing the entire production process. The use of sustainable and organic farming practices allows the cultivation of Chardonnay in full respect of the natural environment.

How is it produced

The production of this label aims to enhance an essential and vertical profile. The Extra Brut dosage accentuates the wine’s natural gustatory tension, creating a texture of great elegance. Made through the slow ageing on the lees typical of the Traditional Method, it boasts a structure suitable for medium-term cellaring. Served well chilled, it is ideal for accompanying delicate selections of starters, fish dishes and shellfish, and also proves to be a harmonious pairing with various types of cheese.

History and Curiosities

Born from the union of two historic families, Maison Pertois-Moriset adopts rigorous organic and sustainable practices. The cuvée combines the finest grapes from four renowned regions, creating a vibrant Champagne Grand Cru. The exclusive interactive label allows you to explore the vineyards and winemaking process with a simple scan. As a true récoltant-manipulant, the winery signs this exceptional Blanc de Blancs, boasting magnificent ageing potential.

Tasting notes

Profumo

Perfume

Aromi complessi di frutta secca

Colore

Color

Pale straw yellow

Gusto

Taste

Subtle, dry (extra brut), with an elegant smoky note and a fine creaminess.

Serve at:

06 - 08 °C

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Pertois-Moriset
From this winery
  • Start up year: 1951
  • Hectares: 18
Situated in Le Mesnil-sur-Oger, Champagne Pertois-Moriset, has from the beginning been a family business and independently owned. Grower-producers: each new generation has been nourished through the tradition and the knowledge of the vine and the wine of those who came before.

The House’s history began through the marriage between Yves Pertois and Janine Moriset, the son and daughter of two former winemaking families in the Côte de Blancs.

In 1951, the couple decided to create the brand Pertois-Moriset, which continued to develop as their son Dominique and his wife Florence joined the House.

Today, The House is managed by their granddaughter Cécile and her husband Vincent. The surface of the vineyard is 20.70 hectares, spread over two terroirs: the Côte de Blancs which is around 13.4 hectares, and the Coteaux Sézannais which is around 7.30 hectares.
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Production area: Champagne region
Champagne region
Pertois-Moriset

Served well chilled, this Extra Brut Champagne expresses itself at its best when naturally accompanying starters, fish dishes and shellfish. Its Blanc de Blancs character imparts a subtle smoky note and a delicate creaminess that enhance its pairing with cheeses, offering an always elegant and dry tasting experience.

Fish
Shellfish
Cheese
Starters

Name Pertois Moriset Les Quatre Terroirs Chardonnay Grand Cru Extra Brut
Type White green classic method sparkling wine extra brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Chardonnay
Country France
Region Champagne region
Vendor Pertois-Moriset
Story History and Curiosities Born from the union of two historic families, Maison Pertois-Moriset adopts rigorous organic and sustainable practices. The cuvée combines the finest grapes from four renowned regions, creating a vibrant Champagne Grand Cru. The exclusive interactive label allows you to explore the vineyards and winemaking process with a simple scan. As a true récoltant-manipulant, the winery signs this exceptional Blanc de Blancs, boasting magnificent ageing potential.
Origin Le Mesnil-sur-Oger (Francia)
Production technique Classic method (traditional method)
Wine making Metodo classico (metodo tradizionale)
Allergens Contains sulphites