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Clos de la Coulee de Serrant (Nicolas Joly)

Savennieres Les Vieux Clos 2024

White organic still

Organic and sustainable
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Regular price €59,00
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€177,00

3 bottles

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Denomination AOC Savennières
Size 0,75 l
Alcohol content 13.5% by volume
Area Loire (France)
Grape varieties 100% Chenin Blanc
Aging Aged for 8 months on fine lees in used double oak barriques.
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Description

What kind of wine it is

Savennieres Les Vieux Clos by Nicolas Joly is a still organic white wine that expresses the authenticity of the Loire region. Made exclusively from Chenin Blanc grapes, it appears in the glass with a bright golden yellow hue. The aromatic profile reveals an intense and complex bouquet, where notes of ripe fruit and pineapple blend with hints of almond, anise and liquorice, enriched by floral notes and an ethereal touch. On the palate, it offers an enveloping sip, balanced by a pronounced minerality that gives dynamism to the taste and ensures a remarkable persistence on the finish.

Where it comes from

The roots of this wine go back to the Savennières area, within a historic vineyard where the first vines were planted by Cistercian monks around 1130. For nearly nine centuries, this agricultural site has ensured uninterrupted harvests, maintaining its original vocation. The cultivation of Chenin Blanc follows strict organic and sustainable practices, favouring the Guyot training system. The schist soils are the key element for the development of the wine's tension on the palate, while the limited yield of the vines allows for particularly concentrated grapes, capable of conveying the pure essence of the place in the glass.

How it is produced

The production process in the cellar follows an essential approach, aimed at preserving the purity of the raw material. Vinification begins with a gentle pressing of the bunches, a fundamental technique for obtaining a clear and stable must. Fermentation starts spontaneously thanks to indigenous yeasts, without any external intervention that could alter the aromatic characteristics. The process then continues with eight months of ageing on fine lees in used oak barrels, a choice that promotes structural harmony and roundness without marking the aromatic profile with intrusive woody notes.

History and Curiosities

The Savennières Les Vieux Clos 2024 represents a true journey through time, originating from a historic Loire vineyard founded by Cistercian monks around 1130. For nearly nine centuries, this prestigious site has produced uninterrupted harvests, expertly interpreted by the renowned estate Clos de la Coulée de Serrant. This artisanal dedication results in an annual production of around 8,000 to 10,000 bottles: an absolute and vibrant expression of the terroir.

Tasting notes

Profumo

Perfume

An intense and complex array of fruity, floral and spicy aromas, with notes of ripe fruit, pineapple, almond, anise, liquorice and an ethereal nuance.

Colore

Color

Golden yellow

Gusto

Taste

Complex and enveloping, with pronounced minerality, well-defined structure and a long, persistent finish.

Serve at:

12 - 14 °C

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Producer
Clos de la Coulee de Serrant (Nicolas Joly)
From this winery
  • Start up year: 1962
  • Bottles produced: 50.000
  • Hectares: 16
Coulée de Serrant is the name of a vineyard planted by Cistercian monks around the year 1130, and has remained a vineyard ever since: almost 900 years of successive, uninterrupted harvests. The small old monastery, which is part of the estate, has been declared a national historical monument. A few meters away from the monastery are the ruins of the castle of "La Roche aux-Moines", around which, in 1214, took place the famous battle in which Philip Augustus defeated John Landless, son of John the Lionheart.

All around the castle there are still ancient vestiges of Celtic, Roman and Carolingian civilizations. The production is divided into three different lines: the Coulée de Serrant (AOC Coulée de Serrant) located on the steep hill overlooking the Loire, a small vineyard of only 7 hectares from which about 25,000 bottles are produced per year; the Vieux clos (AOC Savennières), smaller, from which 8/10 thousand bottles are produced; the Clos de la Bergerie (AOC La Roche aux Moines) capable of producing 15 thousand bottles.
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Served between 12 and 14°C, this vibrant Chenin Blanc enhances dishes based on white fish, where its pronounced minerality brings liveliness and balance to the palate. Its enveloping texture elegantly accompanies the entire meal, from delicate starters to more structured main courses. The long, clean finish pairs beautifully with the intense flavour of mature cheeses.

Fish
Cheese
Matured cheese
White fish

Name Nicolas Joly Savennieres Les Vieux Clos 2024
Type White organic still
Denomination Savennières AOC
Vintage 2024
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Chenin Blanc
Country France
Region Loire
Vendor Clos de la Coulee de Serrant (Nicolas Joly)
Story History and Curiosities The Savennières Les Vieux Clos 2024 represents a true journey through time, originating from a historic Loire vineyard founded by Cistercian monks around 1130. For nearly nine centuries, this prestigious site has produced uninterrupted harvests, expertly interpreted by the renowned estate Clos de la Coulée de Serrant. This artisanal dedication results in an annual production of around 8,000 to 10,000 bottles: an absolute and vibrant expression of the terroir.
Origin Savennières, Loire, France
Soil composition Schist
Cultivation system Guyot
Plants per hectare 4.800
Yield per hectare 35 hl/ha
Production technique Soft pressing; spontaneous fermentation with indigenous yeasts; ageing for 8 months on fine lees in used double oak barriques
Wine making Soft pressing; spontaneous fermentation with indigenous yeasts; ageing for 8 months on fine lees in used double oak barriques
Aging Aged for 8 months on fine lees in used double oak barriques.
Allergens Contains sulphites