Description
What kind of wine it is
Lou Dumont Koji Nakada Gevrey Chambertin is a still red wine that precisely interprets the character of Pinot Noir on French soil. To the eye, this wine reveals an intense and bright ruby red colour. The aromatic profile develops in a clear and defined manner, offering immediate scents of red fruits intertwined with complex hints of liquorice. On the palate, it is fresh, balanced, and marked by remarkable persistence, expressing a clear structure capable of supporting a prolonged gustatory progression.
Where it comes from
The origin of this Pinot Noir lies within the renowned Côte-d’Or, the beating heart of viticulture in Burgundy. More specifically, the wine is born in the famous area of Gevrey-Chambertin, a territory historically recognised for its deep winemaking vocation. The particular climatic and geological conditions of this area allow the grapes to ripen while maintaining their finesse, defining the wine’s distinctive character. This provenance ensures a strong territorial identity, guiding the wine’s profile towards an elegant aromatic definition and a taste structure of great precision.
How it is produced
The Pinot Noir grapes are processed through a vinification method designed to enhance the intrinsic qualities of the raw material and preserve its varietal delicacy. Before serving, to allow the optimal unfolding of its aromatic spectrum and to fully appreciate its gustatory architecture, it is recommended to decant for one hour. Thanks to its freshness and structural balance, Lou Dumont Koji Nakada Gevrey Chambertin pairs perfectly at the table with flavourful red meats, game, cured meats, and mature cheeses, harmoniously accompanying dishes with a bold taste.
History and Curiosities
The Lou Dumont Koji Nakada Gevrey-Chambertin 2023 celebrates the historic winemaking tradition of Burgundy by blending it with a touch of modernity. Originating from the prestigious Côte-d’Or, this elegant Pinot Noir combines the authenticity of a renowned Grand Vin de Bourgogne with a refined aesthetic. Innovation is also evident through the NFC technology integrated into the bottle, designed to provide quick access to nutritional information and guidance for proper disposal.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
15 - 25 years
Decanting time:
1 hour
| Name | Lou Dumont Koji Nakada Gevrey Chambertin 2023 |
|---|---|
| Type | Red still |
| Denomination | Gevrey-Chambertin AOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | Pinot Nero |
| Country | France |
| Region | Burgundy |
| Vendor | Lou Dumont Koji Nakada |
| Story | History and Curiosities The Lou Dumont Koji Nakada Gevrey-Chambertin 2023 celebrates the historic winemaking tradition of Burgundy by blending it with a touch of modernity. Originating from the prestigious Côte-d’Or, this elegant Pinot Noir combines the authenticity of a renowned Grand Vin de Bourgogne with a refined aesthetic. Innovation is also evident through the NFC technology integrated into the bottle, designed to provide quick access to nutritional information and guidance for proper disposal. |
| Origin | Gevrey-Chambertin, Côte-d'Or, Burgundy, France |
| Production technique | Vinified as a still red wine |
| Wine making | Pinot Noir vinified as a still red wine; it is recommended to decant for one hour before serving to allow the aromatic bouquet to open. |
| Allergens | Contains sulphites |

