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Jermann (Antinori)

Jermann Chardonnay 2023

White still

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Regular price €21,00
Regular price €21,00
List price: Indicates the price of the product before the start of the promotion
Sale price
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€126,00

6 bottles

€63,00

3 bottles

Immediate availability
Denomination Venezia Giulia IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Chardonnay
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Perfume

Perfume

Intense, fruity notes when young, such as banana and ripe golden, slightly aromatic aroma.

Color

Color

Bright straw with greenish reflections.

Taste

Taste

On the palate, it is fresh, tasty and balanced by adequate softness, with a fruity finish.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Producer
Jermann (Antinori)
From this winery
  • Start up year: 1881
  • Oenologist: Silvio Jermann
  • Bottles produced: 900.000
  • Hectares: 170
Jermann is the story of a passion that came from far away.
In 1881 Anton Jermann, the founder, left the Austrian wine-growing region of Burgerland and, later, the vines of Slovenia to put down roots in Friuli Venezia Giulia.
Here he continued his winery business, and from the 1970s Silvio Jermann's combined genius and imagination took the company to undreamed-of success in wine circles, both in Italy and worldwide.

Today the Jermann estate extends over 150 hectares of which 130 hectares are vineyards and 20 hectares are given over to seed and horticultural crops. This is a company that interacts with the world every day, but its greatest attention is always reserved for the things that make a wine great.
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It pairs well with sautéed fish from the grand and new cuisine, crustaceans and vegetable creams. It particularly pairs with a soup of crusted monkfish.

Fish
Shellfish
White fish
Vegetarian

Name Jermann Chardonnay 2023
Type White still
Denomination Venezia Giulia IGT
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Chardonnay
Country Italy
Region Friuli-Venezia Giulia
Vendor Jermann (Antinori)
Origin Dolegna del Collio (Gorizia).
Climate Exposure: South-West and North-West.
Soil composition Prevailing marls and sandstones belonging to the flysch formation of the Eocene epoch give rise to a rocky substrate that, as it transforms, forms the 'ponca' typical of this terroir.
PH 6.5
Allergens Contains sulphites