Tenuta Il Palagio
Message in a Bottle Toscana Sangiovese 2022
| Denomination | IGT Toscana |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | Sangiovese |
| Aging | 12 months in French oak barrels |
- Name and vintage: Toscana IGT still red, harvest 2022
- Organic blend: Sangiovese 70%, Merlot 15%, Syrah 15%
- Vinification: Fermentation in steel at 20°C, maceration for 7-8 days with indigenous yeasts
- Ageing: 12 months in French oak barrels, ageing potential 5-10 years
- Tasting notes and pairings: Aromas of cherry, blackberry and spices, ideal with grilled meats, game and cheeses
Description
What kind of wine is it
Message in a Bottle is an organic red wine by Il Palagio, a true expression of the Tuscan region. This harmonious blend is created from Sangiovese, Merlot and Syrah grapes, grown with full respect for the environment. On the palate, it offers a full-bodied, dry and perfectly balanced taste, enhanced by a pleasant freshness and velvety tannins. The bouquet is intense, with prominent notes of cherry and wild blackberry, skilfully interwoven with delicate spicy nuances. Each sip delivers a long and clean finish, revealing a bold and satisfying character.
Where does it come from
The grapes for this Tuscan Red come from organically managed vineyards located between the provinces of Florence and Siena. The Il Palagio estate stretches across the hills of Figline Valdarno, in a highly esteemed wine-growing area south of Florence. Thanks to this privileged terroir, the wine acquires a juicy character and a versatility that makes it ideal for pairing with a wide range of dishes. In addition to rustic fare and grilled meats, it pairs beautifully with hearty first courses such as lasagne and risotto. Its smoothness also successfully enhances flavourful cured meats, rich pizzas, and boards of mature and blue cheeses.
How is it produced
Vinification begins with temperature-controlled fermentation in stainless steel vats, carried out with the help of indigenous yeasts. Maceration on the skins lasts about a week, allowing for optimal extraction of colour and aromas. Afterwards, the wine matures for twelve months in French oak barrels: a crucial step in defining the tannic structure without overpowering the natural fruity notes of the blend. To fully appreciate its depth and organoleptic qualities, a preliminary one-hour decanting and a serving temperature between fourteen and eighteen degrees are recommended.
History and Curiosities
Message in a Bottle originates from the splendid Il Palagio Estate, the Tuscan oasis of Sting and Trudie on the hills of Figline Valdarno. This excellent organic wine reflects the harmony of a 350-hectare property, where respect for nature blends with winemaking excellence. From its carefully tended vineyards comes a prestigious label, celebrated by international accolades such as Falstaff 91/100. Tasting this red means experiencing decades of passion, music and rural tradition, encapsulated in a vibrant, elegant and sincere sip.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 2007
- Oenologist: Riccardo Cotarella
- Bottles produced: 120.000
- Hectares: 13
"Il Palagio is like stepping into a painting. And one of my favourite places on earth. I hope you fall in love with it as much as I have." — Sting Read more
| Name | Il Palagio Message in a Bottle Toscana Rosso 2022 |
|---|---|
| Type | Red still |
| Denomination | Toscana IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta Il Palagio |
| Story | History and Curiosities Message in a Bottle originates from the splendid Il Palagio Estate, the Tuscan oasis of Sting and Trudie on the hills of Figline Valdarno. This excellent organic wine reflects the harmony of a 350-hectare property, where respect for nature blends with winemaking excellence. From its carefully tended vineyards comes a prestigious label, celebrated by international accolades such as Falstaff 91/100. Tasting this red means experiencing decades of passion, music and rural tradition, encapsulated in a vibrant, elegant and sincere sip. |
| Origin | Provinces of Florence and Siena |
| Fermentation temperature | 20 °C |
| Fermentation | 7-8 days |
| Production technique | Vinification in temperature-controlled stainless steel vats with 7-8 days of maceration and indigenous yeasts; ageing for 12 months in French oak barrels. |
| Wine making | Vinification in stainless steel vats at 20°C for 7-8 days of maceration; fermentation at controlled temperature with indigenous yeasts; ageing for 12 months in French oak barrels. |
| Aging | 12 months in French oak barrels |
| Total acidity | 5.0 gr/L |
| Residual sugar | 2.5 gr/L |
| Year production | 120000 bottles |
| Allergens | Contains sulphites |