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Marchesi Frescobaldi

Giramonte 2022

Red still

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Regular price €112,00
Regular price €112,00 Sale price
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€336,00

3 bottles

Immediate availability Last 3 bottles remaining
Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 80% Merlot, 20% Sangiovese
Aging 14 months in new barriques and 6 months in bottle
Year 2022
Product name Giramonte 2022
Color Very intense, almost impenetrable ruby red, violet on the nail.
Perfume Intense fruit with fresh and jammy black cherry and blackberry. Roasted hazelnut, coffee, chocolate, vanilla, cocoa butter. Spicy (cloves).
Taste Remarkable tannic mass, soft and silky, smooth, intense and persistent.
Pairings Roast meats, but also sautéed beef fillet. It also pairs well with mild cheeses or tasty grilled meats.
Region Tuscany
Country Italy
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Description

Still red Toscana IGT, 14.5% ABV, produced by Marchesi Frescobaldi. Blend: 80% Merlot, 20% Sangiovese. 0.75 l bottle, 2022 vintage. A wine from the Castiglioni Estate, in the municipality of Montespertoli (FI). The harvest immediately proved particularly good thanks to the favorable seasonal trend. The spring months were characterized by temperate weather, with little rainfall and no thermal stress. Aged for 14 months in new barriques and 6 months in bottle. Very intense ruby red, almost impenetrable, with purplish rim. Intense fruit with fresh and jammy black cherry and blackberry. Roasted hazelnut, coffee, chocolate, vanilla, cocoa butter. Spicy (cloves). Remarkable tannins, soft and silky, smooth, intense and persistent.

Awards

  • 2022

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Profumo

Perfume

Intense fruit with fresh and jammy black cherry and blackberry. Roasted hazelnut, coffee, chocolate, vanilla, cocoa butter. Spicy (cloves).

Colore

Color

Very intense, almost impenetrable ruby red, violet on the nail.

Gusto

Taste

Remarkable tannic mass, soft and silky, smooth, intense and persistent.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Roast meats, but also sautéed beef fillet. It also pairs well with mild cheeses or tasty grilled meats.

Pasta
Meat
Game
Cheese
Pork

Producer
Marchesi Frescobaldi
From this winery
  • Start up year: 1300
  • Oenologist: Nicolò D'Afflitto
  • Hectares: 923
The little joys of life, the pleasure of flavours and taste – these are the sensations Tuscany offers, and which Frescobaldi wishes to dedicate to whoever sees in wine a culture beyond the vine and the grape. The dream of my family is to share our work, our emotions and our passion through our wines, to share a life dedicated to understanding and developing these terroirs, inspired by the spirit of Tuscany, the art of what is beautiful and what is good.

One thousand years of family history are a unique and incomparable treasure of knowledge and tradition. It is our duty to share this passion with future generations, passing on our love for these eternal places, these eternal hills.
Read more

Name Frescobaldi Giramonte 2022
Type Red still
Denomination Toscana IGT
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 80% Merlot, 20% Sangiovese
Country Italy
Region Tuscany
Vendor Marchesi Frescobaldi
Origin Castiglioni Estate, Municipality of Montespertoli (FI)
Climate Altitude: 250 m. a.s.l. Exposure: South-West. The harvest was immediately particularly good thanks to the favourable seasonal trend. The spring months were characterised by temperate weather, with little rainfall and no thermal stress: this favoured a good phytosanitary condition of the grapes. At the end of May, there was a sudden drop in temperatures that did not cause any damage, but led to a slight slowdown in plant phenology and a higher percentage of unfertilised flowers. This resulted in more sparse (i.e. sparse) and therefore healthier bunches. In July, temperatures were high, while August was cool, with moderate rainfall: a varied temperature regime that guarantees very interesting aromatic characteristics, rich in intensity and complex.
Soil composition Clay-loamy
Cultivation system Spurred cordon
Plants per hectare 5500
Yield per hectare 25 h
Harvest Merlot: last week of September, Sangiovese: early October - Manual
Fermentation temperature Controlled
Fermentation 12 days
Wine making In stainless steel tanks. Maceration time on skins: Merlot 20 days, Sangiovese 15 days. Malolactic fermentation: carried out in barriques immediately after alcoholic fermentation.
Aging 14 months in new barriques and 6 months in bottle
Allergens Contains sulphites