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Blain-Gagnard

Chassagne Montrachet Blanc 1er Cru Morgeot 2024

White still

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Regular price €105,00
Regular price €105,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

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€315,00

3 bottles

€630,00

6 bottles

Immediate availability
Denomination AOC Chassagne-Montrachet 1er Cru
Size 0,75 l
Alcohol content 13.0% by volume
Area Burgundy (France)
Grape varieties 100% Chardonnay
Aging Aged for 30% in new barrels.
  • Name and origin: Chassagne-Montrachet Premier Cru Morgeot DOC, Burgundy (France)
  • Grape variety and vintage: 100% Chardonnay, harvested in 2024; 0.75 litre bottle
  • Aromatic profile: intense and complex bouquet, with hints of marzipan and vanilla
  • Tasting notes: full and rich flavour, notes of almond, yellow apple and peach; fresh finish
  • Ageing and serving: matured in wood, 30% new barrels; serve at 10–12 °C, allow to breathe for 1 hour
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Description

What kind of wine is it

Chassagne-Montrachet Blanc Morgeot Premier Cru by Blain-Gagnard is a still white wine from Burgundy made from Chardonnay grapes. With a pale straw yellow colour, it reveals elegant hints of vanilla and marzipan. The palate is broad and very rich, with aromas of yellow apple and peach leading to a finish of remarkable freshness. The persistent almondy finish makes it perfect paired with shellfish and grilled seafood.

Where does it come from

This wine originates from the Chassagne-Montrachet area, within the renowned Premier Cru Morgeot zone. The Blain-Gagnard vineyards are rooted in red clay soil and pebbles; this geological composition imparts a notable aromatic concentration, enhancing the identity of the Chardonnay. The result is an authentic expression of the terroir, offering the palate a well-defined texture and a solid structural balance.

How is it produced

The winemaking process is aimed at preserving the original elegance of the Chardonnay. This is followed by ageing in barrels, some of which are new, encouraging a refined evolution of the structure. The contribution of the wood integrates delicate toasted notes, making the organoleptic profile more nuanced. To enhance the tasting experience, it is recommended to serve between 10 and 12°C, suggesting one hour of aeration so that the aromas can fully develop.

History and Curiosities

Founded in 1980, Domaine Blain-Gagnard embodies the oenological passion of Jean-Marc and Claudine Blain in Burgundy. This flagship cuvée, a prestigious Chassagne-Montrachet Premier Cru, is crafted from Chardonnay grapes carefully grown in the renowned Morgeot plot. Here, the vines sink their roots into a distinctive soil of red clay and pebbles, which imparts an extraordinary aromatic concentration to the wine. The estate's history is also linked to a deep family tradition, as the founders' grandparents were themselves winemakers.

Tasting notes

Perlage

Perlage

Absent

Profumo

Perfume

Intense and complex, with hints of marzipan and vanilla.

Colore

Color

Pale straw yellow

Gusto

Taste

Full-bodied and very rich, with notes of almond, yellow apple and peach; a fresh, almondy finish with hints of marzipan and vanilla.

Serve at:

10 - 12 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Young and Fresh White Wines

Producer
Blain-Gagnard
From this winery
  • Start up year: 1980
  • Oenologist: Jean-Marc Blain
Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain (a Sancerrois) married Claudine Gagnard, youngest daughter of Jacques and Marie-Josèphe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. Jean-Marc Blain and Claudine Gagnard met while they were both studying oenology at Dijon. The estate's vineyards come mainly from grandparents and other relatives of Claudine, along with a few purchases. The vines are planted in Chardonnay (55%) and the rest in Pinot Noir, with a small parcel of Passetoutgrain. Read more

This pure Chardonnay pairs beautifully with shellfish and grilled seafood. Its remarkable freshness perfectly balances creamy first courses and refined butter-based dishes. Pairing it with flavourful cheeses enhances its characteristic almond finish. It is recommended to serve at 10-12°C, allowing it to breathe for an hour.

Fish
Shellfish
Cheese
Pasta
Oily fish
White fish

Name Domaine Blain Gagnard Chassagne Montrachet Blanc Morgeot 1er Cru 2024
Type White still
Denomination Chassagne-Montrachet AOC
Vintage 2024
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Chardonnay
Country France
Region Burgundy
Vendor Blain-Gagnard
Story History and Curiosities Founded in 1980, Domaine Blain-Gagnard embodies the oenological passion of Jean-Marc and Claudine Blain in Burgundy. This flagship cuvée, a prestigious Chassagne-Montrachet Premier Cru, is crafted from Chardonnay grapes carefully grown in the renowned Morgeot plot. Here, the vines sink their roots into a distinctive soil of red clay and pebbles, which imparts an extraordinary aromatic concentration to the wine. The estate's history is also linked to a deep family tradition, as the founders' grandparents were themselves winemakers.
Origin Chassagne-Montrachet (Premier Cru Morgeot), Burgundy, France
Soil composition Clay soil, red clay with pebbles
Production technique Ageing for 30% in new barrels
Wine making Aged in wooden barrels, 30% of which are new.
Aging Aged for 30% in new barrels.
Allergens Contains sulphites