Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1835
Today it is one of the most important wineries in the whole of France that, thanks to dedication and foresight, has constantly improved acquiring properties in the best Cru, thus ensuring the perfect starting point for excellent wines.
In the 70s the company then experienced a period of crisis that until the acquisition by the Roederer group that started a profound restyling led by the expert hand of Fabrice Rosset.
The latter has allowed a real rebirth of the maison, paying great attention to work in the vineyard and investing in cutting-edge technology and equipment in the winery, combining tradition and innovation to bring the Delas Frères brand back to its former glory. Read more


Name | Delas Freres Chateauneuf du Pape Haute Pierre Rouge 2021 |
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Type | Red still |
Denomination | Châteauneuf du Pape AOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 90% Grenache, 10% Syrah |
Country | France |
Region | Rhone Valley |
Vendor | Delas Freres |
Origin | Tournon-sur-Rhône (France) |
Soil composition | Very stony and of variable depth, the soil consists mainly of large quartz stones mixed with red, sandy clay. |
Wine making | After destemming and crushing, the grapes are put into concrete vats for alcoholic fermentation. This lasts approximately 10 days and is followed by an 8 to 10 days maceration to complete the extraction. After devatting and pressing, malolactic fermentation is carried out in vats. |
Aging | The wine is drawn off under aeration, to enable natural stabilisation of the components to take place. It then goes into 60 hectolitre oak tuns for a period of 8 to 14 months. |
Allergens | Contains sulphites |