Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 2014
- Oenologist: Isabelle Sabon and Christophe Sabon
- Hectares: 17
The origin of the name refers to an old building dating back to the 18th century, which bears on its faƧade the name 'St Antonin', later used as the estate's logo. Read more
| Name | Clos St Antonin Chateauneuf du Pape Rouge 2019 |
|---|---|
| Type | Red still |
| Denomination | Châteauneuf du Pape AOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 15.5% by volume |
| Grape varieties | 80% Grenache, 10% Mourvedre, 10% Syrah |
| Country | France |
| Region | Rhone Valley |
| Vendor | Clos St Antonin |
| Origin | CourthƩzon. |
| Wine making | Traditional vinification. Grapes are destemmed, and the maceration lasts between 15 and 18 days. |
| Aging | 20% in barrels (1/3 new). |
| Allergens | Contains sulphites |

