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Castelvecchi

Chianti Classico Gran Selezione Madonnino della Pieve 2019

Red green still

Organic and sustainable
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Regular price €47,00
Regular price €47,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€141,00

3 bottles

€282,00

6 bottles

€564,00

12 bottles

Immediate availability
Denomination DOCG Chianti Classico Gran Selezione
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging Aged for 42 months, of which 24 months in wood; then further refined for another 10 months in bottle.
  • Grape variety and vineyards: 100% Sangiovese from vines planted in 1970 in Radda in Chianti
  • Vinification: hand-picked, separate fermentation by plot and 40 days maceration
  • Ageing: 42 months, including 24 in French oak barriques followed by bottle ageing
  • Profile: notes of fruit and spices, vanilla and pepper; intense red colour with garnet highlights
  • Serving: decant for 1 hour at 18°C; ideal with roasts, game and Impruneta-style peppered beef stew
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Description

What kind of wine it is

Chianti Classico Gran Selezione Madonnino della Pieve di Castelvecchi is a still red wine that expresses the authentic character of the Sangiovese grape variety. In the glass, it displays a deep red colour, enhanced by elegant garnet hues. The aromatic profile reveals a complex bouquet, where initial fruity notes gradually evolve into spicy hints of vanilla and pepper. On the palate, it offers a broad and enveloping structure, maintaining impeccable balance that culminates in a long and persistent finish. This label stands out for its remarkable longevity, making it ideal for ageing over time.

Where it comes from

The roots of this wine lie in the heart of Radda in Chianti, at the historic Castelvecchi estate. The grapes come from the Madonnino vineyard, a single plot located opposite the picturesque Pieve di Santa Maria Novella. This parcel is among the oldest on the property, already documented in the earliest land registers of Chianti Classico. The vines are cultivated with low yields to maximise aromatic concentration and benefit from meticulous care throughout the entire growing cycle. The manual harvest is carried out through several selective passes among the rows, ensuring that only the best bunches are chosen with the utmost care.

How it is produced

Vinification involves the separate processing of the different plots to enhance the expressive potential of Sangiovese. Fermentation is accompanied by a prolonged maceration of forty days, essential for extracting colour and defining a precise tannic structure. The maturation process lasts a total of forty-two months, twenty-four of which are spent in French oak barrels, followed by a further period of ageing. Ideal if served at eighteen degrees after one hour of decanting, it pairs perfectly with roasted red meats, game, and the traditional peposo all’Impruneta.

History and Curiosities

Born from the historic vineyard located in front of the Pieve di Santa Maria Novella, the Chianti Classico Gran Selezione Madonnino 2019 embodies the excellence of Castelvecchi. The ancient pure Sangiovese vines, planted in 1970, yield extraordinary bunches that are meticulously hand-picked in several passes. Produced exclusively in the best vintages and awarded the prestigious 4 Viti AIS, this wine boasts a 42-month maturation that shapes its character. Each glass reveals a spicy bouquet, offering an intriguing structure and a satisfying finish.

Awards

  • 2019

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

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Tasting notes

Profumo

Perfume

Complex bouquet, with fruity notes evolving into spices, from vanilla to pepper

Colore

Color

Deep red with garnet hues

Gusto

Taste

Expressive wine, with a broad structure, complex and intriguing, featuring a fantastic balance and a long, satisfying finish.

Serve at:

18 - 20 °C

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Castelvecchi
From this winery
  • Start up year: 2004
  • Oenologist: Leonardo Valenti
  • Bottles produced: 80.000
  • Hectares: 24
The ancient winery is excavated under the castle, among its foundation, and it is dated, as the whole core structure, between the X and the XI century. The importance of the Fattoria di Castelvecchi also lies in its strategic location, being at the center of several ancient roads,in the very art of Tuscany, between Florence and Siena. The Castelvecchi function was chiefly defensive, for this reason it had to be fortified with strong, tough walls.

Castelvecchi was ruled by the lords of Monterinaldi for most of the XI century until, proclaimed autonomous community, it suffered, at the end of the thirteenth century, the fierce attacks of the nobles of the surroundings, attracted by the incredible richness of the Parish of Santa Maria Novella. Many parties fought widely and for a long time to get the famous fertile vineyards here cultivated.

Towards the middle of the seventeenth century, the name of the place, which was then "Castela de la Pieve", became, after the name of the owners, first "Castel de ‘Vecchi," then "Castelvecchi". "De Vecchi" was the name of an ancient noble family from Montalcino who took the castle and the land around. The property passed through the centuries from de Vecchi to de Vecchi ending to the heirs of the husband of the last descendant, a Marquis Gutierrez de la Solana, Grandee of Spain, at the beginning of 1900.
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Enhance the majesty of this Chianti Classico by pairing it with roast red meats, game, or the traditional peposo all'impruneta. Served in large glasses at 18°C after an hour of decanting, the wine releases an intense fruity and spicy bouquet. Each sip reveals a broad and enveloping structure, offering a long and satisfying finish for unforgettable dinners.

Meat
Game
Beef

Name Castelvecchi Chianti Classico Gran Selezione Madonnino della Pieve 2019
Type Red green still
Denomination Chianti Classico DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Castelvecchi
Story History and Curiosities Born from the historic vineyard located in front of the Pieve di Santa Maria Novella, the Chianti Classico Gran Selezione Madonnino 2019 embodies the excellence of Castelvecchi. The ancient pure Sangiovese vines, planted in 1970, yield extraordinary bunches that are meticulously hand-picked in several passes. Produced exclusively in the best vintages and awarded the prestigious 4 Viti AIS, this wine boasts a 42-month maturation that shapes its character. Each glass reveals a spicy bouquet, offering an intriguing structure and a satisfying finish.
Origin Radda in Chianti, località Castelvecchi
Plants per hectare 2700
Yield per hectare 40 q/hectare
Harvest Mid-October (around 15 6 October)
Fermentation 40 days
Production technique Manual harvest; separate vinification of the plots; prolonged maceration (40 days); ageing in young French oak barriques and in bottle
Wine making Separate vinification of the different vineyard parcels; grapes hand-harvested at perfect ripeness; prolonged maceration for 40 days.
Aging Aged for 42 months, of which 24 months in wood; then further refined for another 10 months in bottle.
Total acidity 6.9 gr/L
PH 3.4
Residual sugar 0.5 gr/L
Year production 10000 bottles
Allergens Contains sulphites