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Riondo

Valpolicella Superiore 2023

Red green still

Organic and sustainable

   -20%

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Regular price €7,00
Regular price €7,00 €8,80
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Recent lowest price: €8,80
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Other years:

2021

Multiple purchases: add more bottles to cart with one click

€21,00

3 bottles

€42,00

6 bottles

€84,00

12 bottles

Immediate availability
Denomination DOC Valpolicella Superiore
Size 0,75 l
Alcohol content 13.0% by volume
Area Veneto (Italy)
Grape varieties Corvina, Corvinone, Rondinella
Other years 2021
  • Name: Valpolicella Superiore DOC, still red wine from Veneto
  • Grape variety: Corvina 70%, Corvinone 25%, Rondinella 5% in a 0.75 litre bottle
  • Aroma: blueberry and cherry jam, liquorice and balsamic notes of eucalyptus
  • Palate: dry and savoury flavour, soft and velvety tannins, sweet spices and a persistent finish
  • Pairing: serve at 18-20°C with duck, roasted red meats and mature cheeses
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Description

What kind of wine it is

Casalforte Valpolicella Superiore by Riondo is a still red wine from Veneto, belonging to the Valpolicella Superiore denomination, made from Corvina, Corvinone and Rondinella grapes, with a structured profile. It displays a ruby red colour with delicate garnet highlights. The bouquet offers aromas of blueberry and cherry jam, enriched by hints of liquorice and balsamic nuances of eucalyptus. On the palate, it stands out for its pronounced savouriness, wrapped in soft, velvety tannins. The sip finishes with a persistent aftertaste, where ripe red fruits blend with elegant notes of sweet spices.

Tasting notes

Profumo

Perfume

On the nose, it expresses intense aromas of blueberry and cherry jam, liquorice, and pleasant balsamic notes of eucalyptus.

Colore

Color

Ruby with garnet highlights

Gusto

Taste

On the palate it is savoury, with soft and velvety tannins; ripe red fruits and notes of sweet spices emerge, with a long and persistent finish.

Serve at:

16 - 18 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Riondo
From this winery
Cantine Riondos’ story summarises a deep-rooted history while reaching out to the future. Established in 2008 as the sales arm of the consortium of cooperati es Collis Veneto ine Group, its goal was to market the wine made from the grapes of its 2,000 associated farmers in both on- and off-trade channels all oer the world. This turned out to be a successful plan through si different brands each one having a specific identity and a precise profile, Cantine Riondo pays tribute to the high-quality wines of Veneto.

The 6,000 hectares of vineyards of the Collis Group cover the main production zones of the region between the Provinces of Verona, Vicena and Padua: Prosecco, Soave, Valpolicella, Ripasso, Amarone, Pinot Grigio, Chardonnay, Garganega and Corvina being the most renowned appellations and grape arieties among local and international consumers.
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This elegant Veneto wine enhances every convivial moment when accompanied by duck and roast red meats. Its velvety tannins and hints of sweet spices pair beautifully with pasta dishes with rich sauces and mature cheeses. To fully appreciate its savouriness and nuances of ripe fruit, serve it at an ideal temperature of 18-20 °C.

Pasta
Meat
Cheese
Matured cheese
Pork

Name Casalforte Valpolicella Superiore 2023
Type Red green still
Denomination Valpolicella DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties Corvina, Corvinone, Rondinella
Country Italy
Region Veneto
Vendor Riondo
Origin Veneto (Valpolicella)
Wine making Careful selection of the grapes and a vinification process aimed at enhancing their characteristics.
Allergens Contains sulphites