Badia a Coltibuono

Coltibuono has been an essential agricultural reality for a thousand years. Its countryside has been producing excellent wines and oils for centuries. Coming here means learning about and tasting the fine local foods and wines. It means spending a holiday in a villa converted from a former abbey in a spacious, evocative, quiet, and intimate environment.

Badia a Coltibuono, a charming holiday farm in the Chianti Mountains: the road to get there is an emotion in itself. Easily reached by car from Florence, Siena and Arezzo, it is a place that leaves an unforgettable memory for a unique holiday.
Badia a Coltibuono
Badia a Coltibuono
Badia a Coltibuono
Start up year
1057
Oenologist
Roberto Stucchi Prinetti
Bottles produced
205.000
Hectares
63
Type of cultivation
Organic farming
Location
Loc. Badia a Coltibuono - Gaiole in Chianti (SI)
Production area: Tuscany
Tuscany
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  • Badia a Coltibuono Vin Santo del Chianti Classico Occhio di Pernice 0.375L 2009 Badia a Coltibuono Vin Santo del Chianti Classico Occhio di Pernice 0.375L 2009
    3 VR
    Veronelli
    One of the most prestigious wine guides in Italy.
    94 RP
    Robert Parker
    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
    94 JS
    James Suckling
    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
    15.5%
    Regular price €66,00
    Regular price €66,00 Sale price
    Sold out