| Tipo |
Blanco tranquilo aromático |
| Clima |
Altitude: 15 m. a.s.l. Exposure: South-North. |
| Composición del terreno |
Clayey, chalky almost without skeleton. |
| Núm. plantas por hectárea |
4800 |
| Vendimia |
Hand harvest in Mid September. |
| Vinificación |
Pressing: soft. Malolactic fermentation: no. |
| Maridaje |
Excellent as aperitif, very good with savoury first courses like crustacean cream, asparagus, seafood risotto or with second courses like grilled fish or traditional cuisine dishes. |