||In red with maceration of the must on the marc for up to seven days, alcoholic fermentation takes place in temperature-controlled steel tanks.
||Otello is a wine able to play with innumerable combinations by varying the serving temperature. It is ideal for pairings with dishes that express a prevalent fatness such as traditional Italian cured meats. It goes well with pastas and risottos of good structure as well as with medium mature cheeses or grilled meats. It is also able to express itself perfectly as a meditation wine.
||Price Ceci Otello Nero di Lambrusco € 7.13